<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>10</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">J.F. Picron</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Interview - Pyrrolizidine Alkaloids in Food Analysis – &quot;An overview of Dr Picron's work detecting contaminants in food&quot;</style></title><secondary-title><style face="normal" font="default" size="100%">LCGC, solutions for separation scientists - http://www.chromatographyonline.com/analytical-techniques-food</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Belgium</style></keyword><keyword><style  face="normal" font="default" size="100%">food</style></keyword><keyword><style  face="normal" font="default" size="100%">method development</style></keyword><keyword><style  face="normal" font="default" size="100%">Pyrrolizidine alkaloids</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2018</style></year></dates></record></records></xml>