Published on sciensano.be (https://www.sciensano.be)

Home > Biblio > Chemical contamination of eggs from free range hens, a joint study by WIV and CODA: preliminary discussion of POPs levels

Chemical contamination of eggs from free range hens, a joint study by WIV and CODA: preliminary discussion of POPs levels [1]

Food consumption and food safety   [2]

Scientific poster, presentation or proceeding

English

SCIENSANO

Authors

Ilse Van Overmeire [3]

Keywords

  1. Discussion [4]
  2. Eggs [5]
  3. RANGE [6]
  4. study [7]

Associated health topics:

Food consumption and food safety [2]
Source URL:https://www.sciensano.be/en/biblio/chemical-contamination-eggs-free-range-hens-a-joint-study-wiv-and-coda-preliminary-discussion-pops

Links
[1] https://www.sciensano.be/en/biblio/chemical-contamination-eggs-free-range-hens-a-joint-study-wiv-and-coda-preliminary-discussion-pops [2] https://www.sciensano.be/en/health-topics/food-consumption-and-food-safety [3] https://www.sciensano.be/en/people/ilse-van-overmeire/biblio [4] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=855&f%5Bsearch%5D=Discussion [5] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=5472&f%5Bsearch%5D=Eggs [6] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=3876&f%5Bsearch%5D=RANGE [7] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=1191&f%5Bsearch%5D=study