Search results - 263 results
Acrylamide formation during frying of potatoes: thorough investigation on the influence of crop and process variables
Publication Type: Scientific poster, presentation or proceeding Authors: De Wilde,T.; De Meulenaer,B.; Mestdagh,F.; R. Verhé; Govaert,Y.; Stéphanie Fraselle; J-M Degroodt; Vandeburie,S.; ...
An Alternative Method Validation Strategy for the European Decision 2002/657/EC
Publication Type: Scientific poster, presentation or proceeding Authors: Joris Van Loco; Beernaert, H. Source: Euro Food Chem XII, Euro Food Chem XII, Brugge, Belgium (2003) URL: https ...
In vitro assessment of arsenic bioaccessibility and intestinal transport including gut microbiota contribution
Publication Type: Scientific poster, presentation or proceeding Authors: M. Calatayud; A. Geirnaert; C. Grootaert; Du Laing,G.; Ann Ruttens; Nadia Waegeneers; T. Van de Wiele Source: International ...
Fluoride intake through consumption of tap water and bottled water in Belgium.
Publication Type: Peer reviewed scientific article Authors: Stefanie Vandevijvere; Horion, Benoit; Fondu, Michel; Mozin, Marie-Josée; Ulens, Michèle; Huybrechts, Inge; Herman Van Oyen; Noirfalise, ...
Performance of cytogenetic biomarkers on children exposed to environmental pollutants.
Publication Type: Peer reviewed scientific article Authors: Christiane Vleminckx; Klemans, W; Schriewer, L; Joris, I; Lijsen, N; Ottogali, M; Pays, A; Planard, C; Rigaux, G; Ros, Y; Vande Rivière, ...
Food groups and risk of colorectal cancer
Publication Type: Peer reviewed scientific article Authors: Lukas Schwingshackl; Carolina Schwedhelm; Georg Hoffmann; Sven Knüppel; Anne Laure Preterre; Khalid Iqbal; Angela Bechthold; De Henauw, ...
Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study.
Publication Type: Peer reviewed scientific article Authors: Manon Egnell; Zenobia Talati; Pilar Galan; Valentina A Andreeva; Stefanie Vandevijvere; Marion Gombaud; Louise Dréano-Trécant; Serge ...
Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018.
Publication Type: Peer reviewed scientific article Authors: Gary Sacks; Ella Robinson; Adrian J Cameron; Lana Vanderlee; Stefanie Vandevijvere; Swinburn, Boyd Source: Int J Environ Res Public ...
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study.
Publication Type: Peer reviewed scientific article Authors: Marcela Reyes; Lindsey Smith Taillie; Barry Popkin; Rebecca Kanter; Stefanie Vandevijvere; Camila Corvalán Source: PLoS Med, Volume 17, ...
Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.
Publication Type: Peer reviewed scientific article Authors: Amarilys Alarcon-Calderon; Stefanie Vandevijvere; Manuel Ramírez-Zea; Maria F Kroker-Lobos Source: Public Health Nutr, Volume 23, Issue 13 ...