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Effect of household and industrial processing on levels of five pesticide residues and two degradation products in spinach, Bonnech\'e8re, A., Hanot V., Jolie R., Hendrickx Marijke, Bragard C., Bedoret T., and Van Loco Joris , Food Control, 0/5/2012, Volume 25, Issue 1, Number 406, p.397 - 406, (2012)\par \par }