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Evaluation of the ISO 10273:2003 method for the isolation of human pathogenic Yersinia enterocolitica from pig carcasses and minced meat326, Van Damme, Inge, Berkvens Dirk, Botteldoorn N, Dierick Katelijne, Wits J., Pochet B., and De Zutter L. , Food Microbiol., 0/12/2013, Volume 36, Issue 2, Number 175, p.170 - 175, (2013)\par \par }