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Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market., Van Leeuw, Virginie, Malysheva Svetlana V., Fosseprez Guillaume, Murphy Adrien, Chaymae El Amraoui Aa, Andjelkovic Mirjana, Waegeneers Nadia, Van Hoeck Els, and Joly Laure , Chemosphere, 2024 Oct, Volume 366, (2024)\par \par }