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Whole Genome Sequencing Provides an Added Value to the Investigation of Staphylococcal Food Poisoning Outbreaks
staphylococcal food poisoning (SFP) whole genome sequencing Abstract: Through staphylococcal enterotoxin (SE) production, Staphylococcus aureus is a common cause of food poisoning. Detection of staphylococcal food ...
Food-Borne Outbreak Investigation and Molecular Typing: High Diversity of Staphylococcus aureus Strains and Importance of Toxin Detection
electrophoresis (PFGE) SEA SEB SEC SED staphylococcal food poisoning (SFP) Staphylococcus aureus enterotoxins Abstract: Staphylococcus aureus is an important aetiological agent of food intoxications in the European ...