Résultats de la recherche - 387 results
Mycoplasma pneumoniae beyond the COVID-19 pandemic: where is it?
Source: Lancet Microbe, Volume 3, Issue 12 (2022) Keywords: Antibodies, Bacterial COVID-19 Humans Mycoplasma pneumoniae Pandemics Pneumonia, Mycoplasma Health Topics: Acute respiratory tract infection ...
Poor timing and failure of source control are risk factors for mortality in critically ill patients with secondary peritonitis.
Care Medicine Source: Intensive Care Med, Volume 48, Issue 11 (2022) Keywords: Adult Anti-Bacterial Agents Anti-Infective Agents Critical Illness Humans intensive care units Intraabdominal Infections ...
Introduction of WGS in food microbiology: advantages and challenges
for the Safety of the Food Chain (FASFC) published the opinion 18-2021 regarding whole genome sequencing (WGS) for the detection of foodborne outbreaks and bacterial risk assessment. This opinion was ...
Sex difference in innate inflammatory response and macrophage polarization in Streptococcus agalactiae-induced pneumonia and potential role of microRNA-223-3p.
biological sex is a risk factor in the incidence and severity of infection-induced inflammatory diseases, the underlying mechanisms are still poorly understood. In this study, we compared the innate ...
Validation of Fourier Transform Infrared Spectroscopy for Serotyping of Streptococcus pneumoniae.
J Clin Microbiol, Volume 60, Issue 7 (2022) Keywords: bacteria Humans Pneumococcal Infections Serogroup Serotyping Spectroscopy, Fourier Transform Infrared Streptococcus pneumoniae Abstract: Fourier ...
Healthcare-associated infections and antimicrobial use in Belgian nursing homes: results of three point prevalence surveys between 2010 and 2016
Volume 80, Issue 1 (2022) Keywords: Anti-Bacterial Agents cross-sectional studies INFECTION Infection Control long-term care nursing homes Abstract: Background Belgium monitors the burden of ...
Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
burden of foodborne disease associated with the pathogens considered. Health Topics: Burden of disease Fardeau de la maladie Ziektelast Food-borne illness Voedseltoxi-infecties (toxi-)infection ...
Epidemiology of the Staphylococcus aureus CA-MRSA USA300 in Belgium
Marie Source: Eur J Clin Microbiol Infect Dis, Volume 40, Issue 11 (2021) Keywords: ADOLESCENT Adult Aged Aged, 80 and over Anti-Bacterial Agents Belgium Child Child, Preschool Female Genome, Bacterial ...
Application of a strain-level shotgun metagenomics approach on food samples: resolution of the source of a Salmonella food-borne outbreak
Salmonella SNP analysis strain-level Abstract: Food-borne outbreak investigation currently relies on the time-consuming and challenging bacterial isolation from food, to be able to link food-derived strains to ...
Phylogenomic Investigation of Increasing Fluoroquinolone Resistance among Belgian Cases of Shigellosis between 2013 and 2018 Indicates Both Travel-Related Imports and Domestic Circulation.
Vanneste; Pieter-Jan Ceyssens Source: Microorganisms, Volume 9, Issue 4 (2021) Abstract: Shigellosis is an acute enteric infection caused mainly by the species and. Since surveillance of these pathogens ...