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Résultats de la recherche - 606 results
Carry-over of some Fusarium mycotoxins in tissues and eggs of chickens fed experimentally mycotoxin-contaminated diets
Volume 145 (2020) Keywords: Broiler chickens Carry-over Egg feed Fusariotoxins Laying hens Liver Meat Muscle SKIN Abstract: Fusarium mycotoxins are fungal contaminants found in different crops intended for ...
A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.
Food Microbiol, Volume 91 (2020) Keywords: Salmonella; Genoserotyping; Luminex; Decision support system; Food safety Abstract: Humans are mostly contaminated by Salmonella through the consumption of ...
Chemical and toxciological characterization of e-liquid cigarettes
nicotine in the e-liquids often does not correspond to the claimed concentration, (2) there is a significant presence of hazardous impurities and contaminants in the e-liquids and (3) food flavourings ...
New QSAR models to predict chromosome damaging potential based on the in vivo micronucleus test
maladies Ziekten en gezondheid in kaart brengen Service: Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health risks Contaminants ...
Physico-chemical characterisation of the fraction of silver (nano)particles in pristine food additive E174 and in E174-containing confectionery
Publication Type: Peer reviewed scientific article Authors: Sandra De Vos; Nadia Waegeneers; Eveline Verleysen; Karen Smeets; Jan Mast Source: Food Additives & Contaminants: Part A, Volume 37, ...
Acrylamide in other foods_Determination of acrylamide levels in some food categories and estimation of the exposure for the Belgian population
also part of the discussions on Novel Food Regulation (EU) 2015/2283. Therefore, this research project was issued in order to collect missing data on acrylamide contamination for different food ...
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Dieter Schrenk; Margherita Bignami; Laurent Bodin; James Kevin Chipman; Jesús del ...
A Practical Method to Implement Strain-Level Metagenomics-Based Foodborne Outbreak Investigation and Source Tracking in Routine.
characterization as well as tracing the origin of the contamination by linking the food isolate with the patient’s isolate with high resolution. However, the isolation of a bacterial pathogen from food matrices is ...
Risk to human health related to the presence of perfluoroalkyl substances in food
https://www.sciensano.be/fr/biblio/risk-human-health-related-presence-perfluoroalkyl-substances-food
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (EFSA CONTAM Panel); Dieter Schrenk; Margherita Bignami; Laurent Bodin; James Kevin Chipman; ...
NAuRA: Genomic Tool to Identify Staphylococcal Enterotoxins in Strains Responsible for FoodBorne Outbreaks.
diversity Abstract: Food contamination by staphylococcal enterotoxins (SE s) is responsible for many food poisoning outbreaks (FPO s) each year, and they represent the third leading cause of FPO s in Europe. ...