Vouliez-vous dire
dominant

Résultats de la recherche - 606 results

Occurrence and Synthesis Pathways of (Suspected) Genotoxic α,β-Unsaturated Carbonyls in Chocolate and Other Commercial Sweet Snacks

(2–5 mg·kg –1). On the other hand, much higher levels of genotoxic furan-2(5 H)-one were found in crepe and cake samples (up to 4.3 mg·kg –1). Service:  Contaminants organiques et additifs Organische ...

Characterisation and Hazard identification of substandard and Falsified Antimicrobial Drugs. The CantiBio project 2016-2020

demonstrated based on f 1 and f 2 statistics. Finally a series of tests of microbiological contamination, residual solvents and heavy metals were carried out. The results showed that 35% of samples did not ...

Experimental accumulation and depuration kinetics and natural occurrence of microcystin-LR in basil (Ocimum basilicum L.).

a hepatotoxic metabolite that naturally occurs during some cyanobacterial blooms in eutrophic waterbodies, and irrigation of edible plants with MC- LR-contaminated water causes bioaccumulation of the toxin. ...

Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.

Dirven, Hubert; Dietrich, Jessica; Marko, Doris Source: Arch Toxicol, Volume 98, Issue 2 (2024) Keywords: Alternaria Food Contamination Humans Lactones Mutagens Mycotoxins Perylene Risk Assessment Abstract: ...

The use of nitrous oxide whippets as a recreational drug: Hidden health risks.

containing metallic particles. This contamination was investigated using liquid chromatography-, gas chromatography- and inductively coupled plasma-mass spectrometry (ICP- MS) and optical emission spectrometry ...

Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application

Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service:  Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Médicaments ...

Development and validation of a LC-MS method for the quantification of microcystins in fish for their monitoring in environmental and food context

18 (2024) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Contaminants organiques et additifs Organische contaminanten ...

Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells

Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Manuscript versions:  DOI:  https://sciensano.be/en/10.1016/j.fct.2024.114907 Full text language:  ...

Pilot market surveillance of GMM contaminations in alpha-amylase food enzyme products: A detection strategy strengthened by a newly developed qPCR method targeting a GM Bacillus licheniformis producing alpha-amylase

Publication Type: Peer reviewed scientific article Authors: Fraiture, Marie-Alice; Gobbo, Andrea; Guillitte, Chloé; Marchesi, Ugo; Verginelli, Daniela; De Greve, Joke; D'aes, Jolien; Vanneste, Kevin; N. Papazova; Roosens, Nancy H.C. Source: Food Chem ...

Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR)

and health products Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript ...

QR code

QR code for this page URL