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Résultats de la recherche - 606 results
Occurrence and Synthesis Pathways of (Suspected) Genotoxic α,β-Unsaturated Carbonyls in Chocolate and Other Commercial Sweet Snacks
(2–5 mg·kg –1). On the other hand, much higher levels of genotoxic furan-2(5 H)-one were found in crepe and cake samples (up to 4.3 mg·kg –1). Service: Contaminants organiques et additifs Organische ...
Characterisation and Hazard identification of substandard and Falsified Antimicrobial Drugs. The CantiBio project 2016-2020
demonstrated based on f 1 and f 2 statistics. Finally a series of tests of microbiological contamination, residual solvents and heavy metals were carried out. The results showed that 35% of samples did not ...
Experimental accumulation and depuration kinetics and natural occurrence of microcystin-LR in basil (Ocimum basilicum L.).
a hepatotoxic metabolite that naturally occurs during some cyanobacterial blooms in eutrophic waterbodies, and irrigation of edible plants with MC- LR-contaminated water causes bioaccumulation of the toxin. ...
Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.
Dirven, Hubert; Dietrich, Jessica; Marko, Doris Source: Arch Toxicol, Volume 98, Issue 2 (2024) Keywords: Alternaria Food Contamination Humans Lactones Mutagens Mycotoxins Perylene Risk Assessment Abstract: ...
The use of nitrous oxide whippets as a recreational drug: Hidden health risks.
containing metallic particles. This contamination was investigated using liquid chromatography-, gas chromatography- and inductively coupled plasma-mass spectrometry (ICP- MS) and optical emission spectrometry ...
Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application
Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Médicaments ...
Development and validation of a LC-MS method for the quantification of microcystins in fish for their monitoring in environmental and food context
18 (2024) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs Organische contaminanten ...
Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells
Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Manuscript versions: DOI: https://sciensano.be/en/10.1016/j.fct.2024.114907 Full text language: ...
Pilot market surveillance of GMM contaminations in alpha-amylase food enzyme products: A detection strategy strengthened by a newly developed qPCR method targeting a GM Bacillus licheniformis producing alpha-amylase
Publication Type: Peer reviewed scientific article Authors: Fraiture, Marie-Alice; Gobbo, Andrea; Guillitte, Chloé; Marchesi, Ugo; Verginelli, Daniela; De Greve, Joke; D'aes, Jolien; Vanneste, Kevin; N. Papazova; Roosens, Nancy H.C. Source: Food Chem ...
Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR)
and health products Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript ...