Résultats de la recherche - 53 results
Determination of caramel colorants' by-products in liquid foods by ultra-high-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS).
the concentration range expected in the type of foods targeted. For the determination of the imidazole substitutes (THI, 2- and 4- MI), a sample enrichment and clean-up step by strong cation solid-phase ...
Protocol of the PSYCHOTSH study: association between neonatal thyroid stimulating hormone concentration and intellectual, psychomotor and psychosocial development at 4-5 year of age: a retrospective cohort study.
new TSH cut-offs for determination of the severity of iodine status and for practical use in data reporting by neonatal screening centres Health Topics: Food consumption and food safety Consommation et ...
Multi-dye residue analysis of triarylmethane, xanthene, phenothiazine and phenoxazine dyes in fish tissues by ultra-performance liquid chromatography-tandem mass spectrometry.
antiseptic and antibacterial activity. In this contribution, a new sensitive multi-residue method was developed to determine triarylmethane, xanthene, phenothiazine and phenoxazine dyes in fish by ...
Hair mercury and urinary cadmium levels in Belgian children and their mothers within the framework of the COPHES/DEMOCOPHES projects.
parameter determining the mercury levels in hair. No relationship was found between smoking status and cadmium or mercury levels, but the studied population included very few smokers. Urinary cadmium levels ...
Determination of primary aromatic amines in kitchen utensils from polyamide
Publication Type: Scientific poster, presentation or proceeding Authors: Kathy Van Den Houwe; Els Van Hoeck Source: Workshop NRL-FCM, NA, Issue Van Den Houwe,K., Van Hoeck,E., NA (2013) Keywords: Kitchen utensils polyamide Primary aromatic amines Health T ...
Communication group NRL-FCM: Surface area determination of kitchen utensils
Publication Type: Scientific poster, presentation or proceeding Authors: Els Van Hoeck; Kathy Van Den Houwe Source: Communication group NRL-FCM, NA, Issue Van Den Houwe,K., Van Hoeck,E., NA (2013) Keywords: Area Communication Kitchen utensils Surface area ...
Determination of the contact surface using the envelope method
Publication Type: Scientific poster, presentation or proceeding Authors: Els Van Hoeck; Kathy Van Den Houwe Source: Communication group NRL-FCM, WIV-ISP, Issue Van Den Houwe,K., Van Hoeck,E., NA (2013) Keywords: Communication CONTACT envelope method Kitch ...
A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.
the spiked meat. We are in the process of method validation where we will determine linearity, matrix effect, repeatability, trueness, recovery, LOD and LOQ of the method. We developed and are ...
Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.
BACKGROUND / OBJECTIVES: Adolescents are at risk of iron deficiency because of their high iron requirements. The aims of this study were: (1) to assess iron intake, its determinants and its most important food ...
Predicted dietary intake of selenium by the general adult population in Belgium.
Questionnaires Young adult Abstract: The total selenium content of about 800 food products purchased in Belgium was determined and combined with food records to determine the nutritional selenium status of Belgian ...