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Résultats de la recherche - 45 results
Food contamination with pyrrolizidine alkaloids: the expected and the unexpected
pulmonary hypertension, cardiac or kidneys injuries, and can lead to death. Therefore, the development of efficient analytical methods is required to detect and quantify PA s/ PANO s in a large range of ...
UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population
and chronic liver damage, pulmonary hypertension, cardiac or kidneys injuries, and can lead to death. Therefore, the development of efficient analytical methods is required to detect and quantify PA s/ ...
How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.
documented; they are characterized by acute and chronic liver damage, pulmonary hypertension, cardiac or kidneys injuries, and can lead to death. Therefore, the development of efficient analytical methods is ...
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study.
was implemented. We assess foods and beverages reformulation after this initial implementation. METHODS AND FINDINGS: A data set with the 2015 to 2017 nutritional information was developed collecting ...
Identification of an unauthorized genetically modified bacteria in food enzyme through whole-genome sequencing.
bleomycin, flanked on each side by a sequence coding for a protease (GenBank: WP_032874795.1). In addition, based on these data, two real-time PCR methods, that can be used by enforcement laboratories, ...