Résultats de la recherche - 1516 results

Risks associated with the presence of PFAS in FCM: An investigation of the Belgian market.

Van Hoeck Source: Chemosphere, Volume 363 (2024) Keywords: Alkanesulfonic Acids Belgium Environmental Pollutants Fluorocarbons Food Contamination Food Packaging Humans Risk Assessment Abstract: Per- and ...

The importance of estimating the burden of disease from foodborne transmission of Trypanosoma cruzi

infected animals or from ingestion of other foods (often fruit juice) contaminated by infected vectors or secretions from reservoir hosts. Despite the high disease burden associated with ChD, it was omitted ...

Safety assessment of the substances 'wax, rice bran, oxidised' and 'wax, rice bran, oxidised, calcium salt' for use in food contact materials.

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Food Contact Materials (FCM); Lambré, Claude; Crebelli, Riccardo; da Silva, Maria; Grob, Konrad; Lampi, Evgenia; Milana, ...

Risk Factor Analysis for Occurrence of Linezolid-Resistant Bacteria in the Digestive and Respiratory Tract of Food-Producing Animals in Belgium: A Pilot Study.

One Health Risk Factors Abstract: Linezolid is a critically important antimicrobial used in human medicine. While linezolid is not licensed for food-producing animals, the veterinary use of other ...

Which government policies to create sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability?

Martins, Ana Paula; Vandevijvere, Stefanie Source: Global Health, Volume 20, Issue 1 (2024) Keywords: Climate change Conservation of Natural Resources Food Supply Global Health Humans Malnutrition Nutrition ...

Differences in the cost and environmental impact between the current diet in Brazil and healthy and sustainable diets: a modeling study

diets benefit human and planetary health, their monetary cost has a direct impact on consumer food choices. This study aimed to identify the cost and environmental impact of the current Brazilian diet ...

Methodology report- Food Consumption Survey

Karin De Ridder; Nicolas Berger Source: Sciensano, Brussels, Belgium, p.36 (2024) Keywords: Belgium food consumption survey Methodology report NUTRITION Abstract: This document provides an overview of the ...

Weight status and weight-related behaviours in the Belgian population- Food consumption survey 2022-2023

weight-related behaviours in the Belgian population  Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Épidémiologie et santé ...

Gewichtstoestand en gewichtsgerelateerd gedrag bij de Belgische bevolking- Voedselconsumptiepeiling 2022- 2023

gewichtsgerelateerd gedrag bij de Belgische bevolking Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Épidémiologie et santé publique ...

Real-time cluster detection of Listeria to enhance outbreak investigation in Belgium

Publication Type: Scientific poster, presentation or proceeding Authors: An Van den Bossche; Wesley Mattheus Source: Twenty-eight Conference on Food Microbiology (BSFM 2024), BSFM 2024, Brussels, ...

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