Résultats de la recherche - 665 results

Concentrations and distribution of chlorinated paraffins in Belgian foods

Activités transversales en génomique appliquée Transversale activiteiten in toegepaste genomica Transversal activities in applied genomics Manuscript versions:  DOI:  ...

Conceptual causal framework to assess the effect of SARS-CoV-2 variants on COVID-19 disease severity among hospitalized patients

their genomes over the course of the pandemic. The severity of a SARS-CoV-2 infection could partly depend on these viral genetic characteristics. Here, we present a general conceptual framework that ...

Development and evaluation of a core genome multilocus sequence typing scheme for Paenibacillus larvae, the deadly American foulbrood pathogen of honeybees

Publication Type: Peer reviewed scientific article Authors: Alicia C. Bertolotti; Eva Forsgren; Marc O. Schäfer; EuroPLarva Consortium; Fabrice Sircoulomb; Nicolas Gaïani; Magali Ribière‐Chabert; Laurianne Paris; Lucas, Pierrick; Claire de Boisséson; Joak ...

A shotgun metagenomics approach to detect and characterize unauthorized genetically modified microorganisms in microbial fermentation products

presence of a GMM in a microbial fermentation product, with characterization based on the detection of AMR genes and vectors, species and unnatural associations in the GMM genome. In our proof‐of‐concept ...

Deepening of In Silico Evaluation of SARS-CoV-2 Detection RT-qPCR Assays in the Context of New Variants

silico approach. Previously, we reported some mismatches between the oligonucleotides of publicly available RT-qPCR assays and SARS-CoV-2 genomes collected from GISAID and NCBI, potentially impacting ...

Citizens' conceptions of the genome: Related values and practical implications in a citizen forum on the use of genomic information

Publication Type: Peer reviewed scientific article Authors: Chloé Mayeur; Wannes Van Hoof Source: Health Expectations, Volume 24, Issue 2 (2021) Keywords: citizen participation genomic data ...

Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making

production. One hundred and twenty-one lactic acid bacteria, isolated from traditional Provola dei Nebrodi cheese samples, were genetically identified by Rep- PCR genomic fingerprinting, using the ...

Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions

contaminanten en additieven Organic contaminants and additives Activités transversales en génomique appliquée Transversale activiteiten in toegepaste genomica Transversal activities in applied genomics Manuscript ...

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