Follow?up of the re?evaluation of polyglycerol esters of fatty acids (E 475) as a food additive, Maged, Younes, Aquilina Gabriele, Castle Laurence, Engel Karl?Heinz, Fowler Paul, Frutos Fernandez Jose, Gundert?Remy Ursula, Gürtler Rainer, Husøy Trine, Manco Melania, et al. , EFSA Journal, Jan-05-2022, Volume 20, Issue 5, (2022)