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Search results - 11 results
Follow‐up of the re‐evaluation of indigo carmine (E 132) as a food additive
Frutos Fernandez, Maria Jose; Fürst, Peter; Gürtler, Rainer; Husøy, Trine; Manco, Melania; Mennes, Wim; Passamonti, Sabina; Moldeus, Peter; Shah, Romina; Waalkens‐Berendsen, Ine; Wright, Matthew; Karlien ...
Re‐evaluation of calcium carbonate (E 170) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation as food additive for uses in foods for all population groups
Fowler, Paul J; Frutos Fernandez, Maria Jose; Fürst, Peter; Gürtler, Rainer; Husøy, Trine; Manco, Melania; Mennes, Wim; Moldeus, Peter; Passamonti, Sabina; Shah, Romina; Waalkens‐Berendsen, Ine; Wright, ...
Follow‐up of the re‐evaluation of glycerol esters of wood rosins (E 445) as a food additive
Frutos Fernandez, Maria Jose; Fürst, Peter; Gürtler, Rainer; Husøy, Trine; Manco, Melania; Mennes, Wim; Passamonti, Sabina; Moldeus, Peter; Shah, Romina; Waalkens‐Berendsen, Ine; Wright, Matthew; Karlien ...
Re‐evaluation of sucrose esters of fatty acids (E 473) as a food additive in foods for infants below 16 weeks of age and follow‐up of its previous evaluations as food additive for uses in foods for all population groups
Fowler, Paul J; Frutos Fernandez, Maria Jose; Fürst, Peter; Gürtler, Rainer; Husøy, Trine; Manco, Melania; Mennes, Wim; Moldeus, Peter; Passamonti, Sabina; Shah, Romina; Waalkens‐Berendsen, Ine; Wright, ...
Follow‐up of the re‐evaluation of sulfur dioxide (E 220), sodium sulfite (E 221), sodium bisulfite (E 222), sodium metabisulfite (E 223), potassium metabisulfite (E 224), calcium sulfite (E 226), calcium bisulfite (E 227) and potassium bisulfite (E 228)
Jose Frutos Fernandez; Peter Fürst; Ursula Gundert‐Remy; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens‐Berendsen; Polly Boon; Karlien ...
Follow‐up of the re‐evaluation of glycerol (E 422) as a food additive
Frutos Fernandez; Ursula Gundert‐Remy; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens‐Berendsen; Detlef Wölfle; Wright, Matthew; Karlien ...
Follow‐up of the re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food additive
Frutos Fernandez; Ursula Gundert‐Remy; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens‐Berendsen; Detlef Wölfle; Wright, Matthew; Karlien ...
Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476) as a food additive
Frutos Fernandez; Ursula Gundert‐Remy; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens‐Berendsen; Detlef Wölfle; Wright, Matthew; Karlien ...
Safety assessment of titanium dioxide (E171) as a food additive.
Jose Frutos Fernandez; Peter Fürst; Ursula Gundert-Remy; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens-Berendsen; Detlef Wölfle; ...
Safety assessment of titanium dioxide (E171) as a food additive
Jose Frutos Fernandez; Peter Fürst; Ursula Gundert‐Remy; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Peter Moldeus; Sabina Passamonti; Romina Shah; Ine Waalkens‐Berendsen; Detlef Wölfle; ...