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Acid digestion of nonwoven textiles for measuring their trace element content by ICP techniques
Protocol exchange (2022) Keywords: Acid digestion Face mask microwave Nanoparticles nonwoven textile Abstract: We present herein a digestion method based on high-temperature (260 °C) microwave heating and ...
Piacentinu Ennese PDO cheese as reservoir of promising probiotic bacteria.
Source: Microorganisms, Volume 7, Issue 8 (2019) Keywords: Cheese Lactic acid bacteria Probiotics Abstract: Piacentinu Ennese is a protected designation of origin (PDO) cheese produced in the surrounding ...
Screening for nanoparticles in complex matrices within a regulatory framework: are we there yet?
pristine E174 food additives and food samples containing E174. The determination of total Ag in the food samples by means of inductively coupled plasma – optical emission spectrometry (ICP- OES) after acid ...
Determination of total Ti in candy
concentration can be determined after chemical digestion but dissolving Ti needs the use of concentrated sulfuric acid or hydrofluoric acid (HF). The use of S is not optimal for ICP- MS analysis, because several ...
Selenium bioaccessibility and bioavailability in Se-enriched food supplements.
1 (2013) Keywords: Biological Availability Chromatography, High Pressure Liquid Chromatography, Reverse-Phase Dietary Supplements Digestion Food, Fortified Gastrointestinal Tract Humans Intestinal Absorption ...
Mechanisms of skin adherence and invasion by dermatophytes33853
fungal adherence to feline corneocytes. After germination of the arthroconidia, dermatophytes invade keratinised structures that have to be digested into short peptides and amino acids to be assimilated. ...
Comparison of four analytical techniques based on atomic spectrometry for the determination of total tin in canned foodstuffs.
to 4.9%; and recovery, based on Decision 2002/657/ EC, was found to be between 95% and 110%. Procedures for the mineralisation or extraction of total tin were compared. Wet digestion, sequentially, ...
Evaluation of amplified rDNA restriction analysis (ARDRA) for the identification of Mycoplasma species.
Haesebrouck, Freddy; Vaneechoutte, Mario Source: BMC Infect Dis, Volume 5, p.46 (2005) Keywords: Animals DNA, Bacterial DNA, Ribosomal Mycoplasma Nucleic Acid Amplification Techniques Phylogeny Restriction ...
Open digestion under reflux for the determination of total arsenic in seafood by inductively coupled plasma atomic emission spectrometry with hydride generation
containing reference material with a mixture of nitric and sulphuric acids followed by adding hydrogen peroxide in an open digestion system. This method can be applied to routine analysis without any risks ...