Physico-chemical characterization of the fraction of engineered nanomaterials in silver food additives (E174) in the context of risk assessment (nanoAg@)

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Physico-chemical characterization of the fraction of engineered nanomaterials in silver food additives (E174) in the context of risk assessment (nanoAg@)

Public Access

Published

Sci. report, recommendat°, guidance doc., directive, monograph

English

DOI : https://www.sciensano.be/en/projects/physico-chemical-characterization-fraction-engineered-nanomaterials-silver-e174-food-additives [1]

Authors

Eveline Verleysen [2]; Sandra De Vos [3]; Nadia Waegeneers [4]; Lotte Delfosse [5]; Marina Ledecq [6]; Jan Mast [7]

Keywords

Article written during project(s) :

Abstract:

report of project nanoAg@

Associated health topics:

Source URL:https://sciensano.be/en/biblio/physico-chemical-characterization-fraction-engineered-nanomaterials-silver-food-additives-e174

Links
[1] https://www.sciensano.be/en/projects/physico-chemical-characterization-fraction-engineered-nanomaterials-silver-e174-food-additives [2] https://sciensano.be/en/people/eveline-verleysen/biblio [3] https://sciensano.be/en/people/sandra-de-vos/biblio [4] https://sciensano.be/en/people/nadia-waegeneers/biblio [5] https://sciensano.be/en/biblio?f%5Bauthor%5D=88967&f%5Bsearch%5D=Lotte%20Delfosse [6] https://sciensano.be/en/biblio?f%5Bauthor%5D=88962&f%5Bsearch%5D=Marina%20Ledecq [7] https://sciensano.be/en/people/jan-mast/biblio [8] https://sciensano.be/en/projects/implementation-and-validation-analytical-methodology-assess-nanofraction-food-additives-e171-e174 [9] https://sciensano.be/en/projects/physico-chemical-characterization-fraction-engineered-nanomaterials-silver-e174-food-additives [10] https://sciensano.be/en/projects/physico-chemical-characterisation-and-exposure-analysis-nanoparticles-food-additives-context-risk