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Filters: Author is Nadia Waegeneers
Bioaccumulation of organic and inorganic contaminants in biota: A long-term evaluation in the Belgian part of the North Sea,
, Marine Pollution Bulletin, Oct-12-2024, Volume 209, (2024)
Estimation of Environmental Burden of Disease related to Arsenic exposure in European Populations,
, European Journal of Public Health, Apr-10-2026, Volume 34, Issue Supplement_3, (2024)
Exposure assessment of perfluoroalkyl substances as follow-up on the concerns raised in the recent opinion of EFSA,
, 2024, Brussels, Belgium, p.71, (2024)
Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.,
, Chemosphere, 2024 Oct, Volume 366, (2024)
Safety assessment of the substance 2,2'-oxydiethylamine for use in plastic food contact materials.,
, EFSA J, 2024 Dec, Volume 22, Issue 12, (2024)
Safety assessment of the substances ‘wax, rice bran, oxidised’ and ‘wax, rice bran, oxidised, calcium salt’ for use in food contact materials,
, 2024, Volume 22, Issue 8, Parma, Italy, p.14, (2024)
Safety assessment of the substances 'wax, rice bran, oxidised' and 'wax, rice bran, oxidised, calcium salt' for use in food contact materials.,
, EFSA J, 2024 Aug, Volume 22, Issue 8, (2024)
Aluminium intake through the consumption of selected baby foods and risk characterization in a population of Brazilian infants aged 0 to 36 months,
, Journal of Food Composition and Analysis, Jan-01-2023, Volume 115, (2023)
Application of silver-based biocides in face masks intended for general use requires regulatory control,
, Science of The Total Environment, Jan-04-2023, Volume 870, (2023)
The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population,
, Food and Chemical Toxicology, Jan-02-2023, Volume 172, (2023)
Dietary exposure of Sorbates (E 200 – 202) and Benzoates (E 210 – 213) for the Belgian population,
, 7th IMEKOFOODS conference, 24/10/2023, Issue IMEKO, Paris, (2023)
Selenium in selected samples of infant formulas and milk commercialized in Belgium and Brazil: total content, speciation and estimated intake,
, Food Research International, 2023, (2023)
Short- and long-term assessment of PAH, PCB, and metal contamination in the Belgian part of the North Sea,
, Chemosphere, 2023, Volume 310, (2023)
Silver-based biocides and titanium dioxide particles in face masks for general use. Final report of the TiO2Mask and AgMask COVID-19 projects.,
, 02/2023, Brussels, Belgium, p.48, (2023)
Unravelling the exposure and risk to free glutamate form food additive and non-additive sources in Belgium,
, 2nd ISO-FOOD Symposium: From food source to health, 2023, Portorož, Slovenia, (2023)
Acid digestion of nonwoven textiles for measuring their trace element content by ICP techniques,
, Protocol exchange, 17-jun-2022, (2022)
Evaluation of the types, efficient use and health risks of application of silver-based biocides to provide antimicrobial properties to face masks applied during the Covid-19 crisis,
, 14/07/2022, Brussels, Belgium, p.48, (2022)
Selenium in standard and plant-based infant formulae and in milk: total content, speciation and estimated intake,
, EFSA ONE , 06/2022, Brussels, Belgium, (2022)
Titanium dioxide particles frequently present in face masks intended for general use require regulatory control,
, Scientific Reports, Jan-12-2022, Volume 12, Issue 1, (2022)
Towards a generic protocol for measuring the constituent particle size distribution of E171 in food by electron microscopy,
, Food Control, Jan-02-2022, Volume 132, (2022)
Chronic consumption of clay based food supplements can pose a health concern regarding uptake of arsenic.,
, Labinfo, 12/2021, Volume 20, Brussels, Belgium, p.5, (2021)
Detection of trace elements and heavy metals in food from food contact materials. ,
, Atomic Spectroscopy Virtual Symposium. Agilent., 03/03/2021, (2021)
Does arsenic pose a health concern after consumption of clay products?,
, Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2020 Dec 10, Volume 38, Issue 1, Number 124, (2021)
Hoe veilig zijn supplementen op basis van klei?,
, De Apotheker, 18/03/2021, Volume 3, Number 35, (2021)