Search results - 316 results
A theoretical introduction to "combinatory SYBRGreen qPCR screening", a matrix-based approach for the detection of materials derived from genetically modified plants.
Publication Type: Peer reviewed scientific article Authors: Marc Van den Bulcke; Lievens, Antoon; Barbau-Piednoir, Elodie; Guillaume Mbongolo Mbella; Nancy Roosens; Myriam Sneyers; Amaya Leunda ...
Lessons learned from the management of a national outbreak of Salmonella ohio linked to pork meat processing and distribution.
Eva; Hein Imberechts; de Zutter, Lieven; J-M Collard Source: J Food Prot, Volume 73, Issue 3, p.529-34 (2010) Keywords: Abattoirs ADOLESCENT Adult Aged Animals Child Child, Preschool Disease Outbreaks ...
Microbiological and molecular investigation of an increase of human listeriosis in Belgium, 2006-2007.
Publication Type: Peer reviewed scientific article Authors: Yde, M; N Botteldoorn; Sophie Bertrand; J-M Collard; Katelijne Dierick Source: Euro Surveill, Volume 15, Issue 6 (2010) Keywords: Adult ...
Eating out of home in Belgium: current situation and policy implications.
https://www.sciensano.be/en/biblio/eating-out-home-belgium-current-situation-and-policy-implications
Publication Type: Peer reviewed scientific article Authors: Stefanie Vandevijvere; Lachat, Carl; Kolsteren, Patrick; Herman Van Oyen Source: Br J Nutr, Volume 102, Issue 6, p.921-8 (2009) Keywords: ...
Brominated flame retardants in Belgian home-produced eggs: levels and contamination sources
Publication Type: Peer reviewed scientific article Authors: Covaci,A.; Roosens,L.; Dirtu,A.C.; Nadia Waegeneers; Ilse Van Overmeire; Neels,H.; Goeyens,L. Source: Sci.Total Environ., Volume 407, ...
Mycotoxin analyses in some home produced eggs in Belgium reveal small contribution to the total daily intake.
Abstract: Low levels of deoxynivalenol (DON, range: 2.6-17.9 ng/g) and its metabolite de-epoxy- DON (DOM-1, range: 2.4-23.7 ng/g) were found in 20 home-produced egg samples collected in Belgium during autumn ...
Assessment of the chemical contamination in home-produced eggs in Belgium: general overview of the CONTEGG study.
Gellynck, X; De Steur, H; Emmanuel Tangni; Goeyens, L Source: Sci Total Environ, Volume 407, Issue 15, p.4403-10 (2009) ISBN: 9789074968003 Keywords: Animals Belgium Chickens Dioxins Eggs Environmental ...
PCB and organochlorine pesticides in home-produced eggs in Belgium.
Publication Type: Peer reviewed scientific article Authors: Windal, I; Hanot, V; Marchi, J; Huysmans, G; Ilse Van Overmeire; Nadia Waegeneers; Goeyens, L Source: Sci Total Environ, Volume 407, Issue ...
PCDD/Fs and dioxin-like PCBs in home-produced eggs from Belgium: levels, contamination sources and health risks.
in eggs, determined by HRGC- HRMS, ranged from 3.29 to 95.35 pg TEQ /g fat in autumn and from 1.50 to 64.79 pg TEQ /g fat in spring. In the soils on which the chickens forage, levels of 2.51-11.35 pg ...
Contribution of selected foods to acrylamide intake by a population of Brazilian adolescents
Publication Type: Peer reviewed scientific article Authors: Arisseto Pavesi,A.; M.C. de Figueiredo Toledo; Govaert,Y.; Joris Van Loco; Stéphanie Fraselle; J-M Degroodt; D. Caroba Source: LWT- Food ...