Search results - 88 results
Safety assessment of titanium dioxide (E171) as a food additive.
Civitella; Alessandra Giarola; Ana Maria Rincon; Rositsa Serafimova; Camilla Smeraldi; Jose Tarazona; Alexandra Tard; Wright, Matthew Source: EFSA J, Volume 19, Issue 5 (2021) Keywords: CAS No 13463-67-7 E 171 ...
Healthcare-associated infections in home healthcare: an extensive assessment, 2019IntroductionAimMethodsResultsConclusions
Publication Type: Peer reviewed scientific article Authors: Ana Hoxha; Els Duysburgh; Laure Mortgat Source: Eurosurveillance, Volume 26, Issue 5 (2021) Health Topics: Quality of healthcare Qualité ...
Healthcare-associated infections in home healthcare: an extensive assessment, 2019.
Publication Type: Peer reviewed scientific article Authors: Ana Hoxha; Els Duysburgh; Laure Mortgat Source: Euro Surveill, Volume 26, Issue 5 (2021) Keywords: Belgium Cross Infection Delivery of ...
Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles
Maged Younes; Jacqueline Castenmiller; Qasim Chaudhry; Francesco Cubadda; Roland Franz; David Gott; Jan Mast; Mortensen, Alicja; Agnes G. Oomen; Stefan Weigel; Eric Barthelemy; Ana Rincon; Jose Tarazona; ...
Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health
Younes; Jacqueline Castenmiller; Qasim Chaudhry; Francesco Cubadda; Roland Franz; David Gott; Jan Mast; Mortensen, Alicja; Agnes G. Oomen; Stefan Weigel; Eric Barthelemy; Ana Rincon; Jose Tarazona; ...
Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
Wallace; Ana Gago Martinez; Arjen Gerssen; Aurelia Tubaro; Claudia Cascio; Abrahantes, José Cortiñas; Hans Steinkellner; Laurentius Hoogenboom Source: EFSA Journal, Volume 19, Issue 8 (2021) Keywords: Domoic ...
Safety assessment of titanium dioxide (E171) as a food additive
Civitella; Alessandra Giarola; Ana Maria Rincon; Rositsa Serafimova; Camilla Smeraldi; Jose Tarazona; Alexandra Tard; Wright, Matthew Source: EFSA Journal, Volume 19, Issue 5 (2021) Keywords: CAS No 13463-67-7 ...
Evaluation of the shucking of certain species of scallops contaminated with lipophilic toxins with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation
Wallace; Ana Gago Martinez; Arjen Gerssen; Aurelia Tubaro; Claudia Cascio; José Cortiñas Abrahantes; Hans Steinkellner; Laurentius Hoogenboom Source: EFSA Journal, Volume 19, Issue 3 (2021) Abstract: EFSA ...
The global response to the COVID-19 pandemic: how have immunology societies contributed?
N Akbar; Jennie Evans; Doug E Brown; Kamala D Patel; Wu, Yuzhang; Ana B Perez; Oliver Pérez; Thomas Kamradt; Christine Falk; Mira Barda-Saad; Ariel, Amiram; Angela Santoni; Francesco Annunziato; Marco ...
Estimation of vaccination coverage from electronic healthcare records; methods performance evaluation – A contribution of the ADVANCE-project
Publication Type: Peer reviewed scientific article Authors: Toon Braeye; Bauchau, Vincent; Miriam Sturkenboom; Hanne-Dorthe Emborg; Ana Llorente ía; Consuelo Huerta; Elisa Martin Merino; Bollaerts, ...