Search results - 29 results
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products
Mazo; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather ...
Risk to human health related to the presence of perfluoroalkyl substances in food
https://www.sciensano.be/en/biblio/risk-human-health-related-presence-perfluoroalkyl-substances-food
Jesús del Mazo; Bettina Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Christiane ...
Risk assessment of ochratoxin A in food
Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather ...
Risk assessment of chlorinated paraffins in feed and food
Mazo; Bettina Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; ...
Risk assessment of aflatoxins in food
Mazo; Bettina Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Jean‐Charles Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; ...
Scientific Opinion on the risks to public health related to the presence of ochratoxin A in food
Hoogenboom; CS. Nebbia; E. Nielsen; E. Ntzani; A. Petersen; S. Sand; T. Schwerdt; Christiane Vleminckx; H. Wallace; J. Alexander; C. Dall’Asta; JC. Leblanc; A. Mally; M. Metzler; M. Binaglia; Z. Horvath; H. ...
Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products
Grasl‐Kraupp; Christer Hogstrand; Laurentius Hoogenboom; JC Leblanc; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Salomon Sand; Tanja Schwerdtle; Christiane Vleminckx; Heather Wallace; ...
Scientific Opinion on the risks to public health related to the presence of aflatoxins in food
Hogstrand; LR. Hoogenboom; JC. Leblanc; CS. Nebbia; E. Nielsen; E. Ntzani; A. Petersen; S. Sand; T. Schwerdt; Christiane Vleminckx; D. Marko; I. Oswald; A. Piersma; M. Routledge; J. Schlatter; K. Baert; P. ...
Scientific opinion on the risk for animal and human health related to the presence of chlorinated paraffins in feed and food
Hogstrand; LR. Hoogenboom; JC. Leblanc; CS. Nebbia; E. Ntzani; A. Petersen; S. Sand; T. Schwerdt; Christiane Vleminckx; H. Wallace; B. Brűschweiler; P. Leonards; M. Rose; M. Binaglia; Z. Horvath; L. Ramos ...
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
Brüschweiler; Sandra Ceccatelli; Bruce Cottrill; Michael Dinovi; Edler, Lutz; Bettina Grasl-Kraupp; Christer Hogstrand; Laurentius Hoogenboom; Carlo Stefano Nebbia; Isabelle P Oswald; Annette Petersen; Martin ...