Search results - 312 results
Iron Deficiency Is a Risk Factor for Thyroid Dysfunction During Pregnancy: A Population-Based Study in Belgium
Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: https://doi.org/10.1089/thy.2021.0286 File: Version: Published Full text access: Restricted Access Full text ...
Reverse thinking: taking a healthy diet perspective towards food systems transformations
afford and desire healthy, sustainable, and culturally acceptable diets. This paper argues that this should be guided by information on diets, dietary trends, consumer motives, and food environment ...
The nature of food promotions over one year in circulars from leading Belgian supermarket chains
alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: ...
A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors
environment policies at different levels of jurisdiction. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire ...
Conceptual causal framework to assess the effect of SARS-CoV-2 variants on COVID-19 disease severity among hospitalized patients
provides a complete view on COVID-19 disease severity among hospitalized patients by combining information from different sources on host factors, viral factors, and healthcare-related factors, will enable ...
Sufficient personal protective equipment training can reduce COVID-19 related symptoms in healthcare workers: a prospective cohort study
Nursing Studies (2021) Service: Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: https://doi.org/10.1016/j.ijnurstu.2021.104132 File: Version: Post-print Full ...
La sexualité des personnes hospitalisées en services psychiatriques hospitaliers et le rôle des professionnels de la santé : une scoping review internationale
Service: Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: https://doi.org/10.1016/j.refiri.2021.100250 File: Version: Post-print Full text access: Under Embargo ...
Identifying Belgian protein consumption typologies by means of clustering and classification to move towards personalized advices for sustainable and nutritious food choices
Food consumption and food safety Consommation et sécurité alimentaires Service: Information sanitaire Gezondheidsinformatie Health information Manuscript versions: DOI: ...
The Cost of Diets According to Nutritional Quality and Sociodemographic Characteristics: A Population-Based Assessment in Belgium
used to inform public health policies. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire ...
Review: Vaccines and Vaccination against Lumpy Skin Disease
farmers. Decision makers need sound scientific information to support their decisions and subsequent actions. The available vaccine products vary in terms of quality, efficacy, safety, side effects, and ...