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finished food products collected at the factory were analysed for Salmonella spp. using ISO 6579-1:2017 and real-time PCR. WGS analysis of selected food and human isolates was performed. Results & ...

appropriateness through a 9-point Likert scale. QI s were classified based on the median ratings and the disagreement index, calculated by the inter-percentile range adjusted for symmetry.   Results: At the end of ...

kg-1 and 143.80 µg kg-1, respectively. The basil roots accumulated more toxin compared to the leaves. Depuration was observed for all treatment conditions in both roots and leaves. At least six ...

of containers during purchase and storage; Availability of allergen-related and other label information, both in-store and at home; and finally, the influence of the COVID-19 pandemic on these habits. ...

the development of the protocol are carried out as efficiently as possible. Focus is given to a precise definition of needs. This phase is in progress; workshops are planned in April and May 2018. At ...

Belgian nuclear sites. Further analyses will be performed at a more detailed geographical level. Health Topics:  Health and environment Electromagnetic fields (incl. ionising and non-ionising) Ionising ...