Search results - 203 results
Presentatie van de resultaten van de studie uitgevoerd door het WIV: Caramel by products in beverages and sauces
Gezondheidsraad, Brussel (2014) Keywords: Beverages de EN gezondheid PRODUCTS WIV Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: ...
UGMMONITOR project. Second UGMmonitor steering committee
UGMmonitor steering committee Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Activités transversales en génomique appliquée ...
Multi-dye residue analysis of triarylmethane, xanthene, phenothiazine and phenoxazine dyes in fish tissues by ultra-performance liquid chromatography-tandem mass spectrometry.
method, a monitoring study was performed to investigate the occurrence of artificial dyes in wildlife European eel in Flemish rivers. Health Topics: Food consumption and food safety Consommation et ...
Characterization of suspected illegal skin whitening cosmetics.
detected were clobetasol propionate and hydroquinone, which represent a serious health risk when repeatedly and abundantly applied to the skin. Health Topics: Food consumption and food safety Consommation ...
Hair mercury and urinary cadmium levels in Belgian children and their mothers within the framework of the COPHES/DEMOCOPHES projects.
for adults), and 9% exceeded the 1 μg mercury/g hair suggested by the US EPA. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...
Statistical relevance of NGS data for GMO detection in food and feed
GMO GMO detection NGS Statistical Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Activités transversales en génomique ...
ICP-MS: a promising tool in the detection and analysis of nanoparticles
Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and ...
Presentatie van een studie over de blootstelling van de Belgische bevolking aan levensmiddelen additieven: tier 2 aanpak
Gezondheidsraad, Brussel (2014) Keywords: AAN Belgische blootstelling de EN gezondheid Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...
Plateforme biomoléculaire High Tech et laboratoire d'orientation (orientation rapide de pathogène d'origine inconnue)
pathogène Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Activités transversales en génomique appliquée Transversale ...
Development of a screening marker for the detection of unauthorised GMOs
SCREENING Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Activités transversales en génomique appliquée Transversale ...