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Development and application of a novel method to assess exposure levels of sensitizing and irritating substances leaching from menstrual hygiene products
Publication Type: Peer reviewed scientific article Authors: Quinten Marcelis; A. Gatzios; Eric Deconinck; Rogiers, V.; Vanhaecke, T.; Bart Desmedt Source: Emerging Contaminants, Volume 7 (2021) ...
Optimization and validation of an analytical method for the quantification of short- and medium-chained chlorinated paraffins in food by gas chromatography-mass spectrometry
labelled CP standards. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs Organische ...
Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium
sécurité alimentaires Voedselconsumptie en –veiligheid Santé animale Diergezondheid Service: Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives ...
Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions
allowing to provide a first picture of GM bacterial contaminations. It consisted in a first-line screening strategy gathering available PCR-based methods targeting both the B. subtilis species, frequently ...
Enantiomeric fraction of hexabromocyclododecanes in foodstuff from the Belgian market
(2020) Keywords: Chiral compound Enantiomer Environmental contaminant food HBCDD Abstract: Diet is considered a major route of human exposure to hexabromocyclododecane, a chiral environmental contaminant ...
Position paper on the use of an “estimated acceptable concentration” (EAC) as basis for a control policy's action level for carcinogens unintentionally present in food
absence of legal maximum limits, the competent authority may act if high contamination levels that endanger public health are identified. A pragmatic approach to identify whether a value is potentially too ...
Update of the risk assessment of nickel in food and drinking water
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Dieter Schrenk; Margherita Bignami; Laurent Bodin; James Kevin Chipman; Jesús del ...
Risk assessment of nitrate and nitrite in feed
Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM); Dieter Schrenk; Margherita Bignami; Laurent Bodin; James Kevin Chipman; Jesús del ...
Ecotoxicity profile of heavily contaminated surface water of two rivers in Tunisia
Fernandez-Serrano; Mansour, Hedi Ben Source: Environmental Toxicology and Pharmacology, Volume 82 (2020) Keywords: Ecotoxicity Organic and inorganic contaminants rivers textile wastewater Water Quality Abstract: ...
Acrylamidegehaltes onder de loep onderzoek naar ongewenste stof in levensmiddelen
https://www.vmt.nl/voedselveiligheid-kwaliteit/artikel/2020/11/nieuw-ond… Health Topics: Acrylamide Food consumption and food safety Acrylamide Acrylamide Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants organiques et additifs ...