Search results - 78 results
Determination of the contact surface using the envelope method
Publication Type: Scientific poster, presentation or proceeding Authors: Els Van Hoeck; Kathy Van Den Houwe Source: Communication group NRL-FCM, WIV-ISP, Issue Van Den Houwe,K., Van Hoeck,E., NA (2013) Keywords: Communication CONTACT envelope method Kitch ...
A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.
the spiked meat. We are in the process of method validation where we will determine linearity, matrix effect, repeatability, trueness, recovery, LOD and LOQ of the method. We developed and are ...
Predicted dietary intake of selenium by the general adult population in Belgium.
Questionnaires Young adult Abstract: The total selenium content of about 800 food products purchased in Belgium was determined and combined with food records to determine the nutritional selenium status of Belgian ...
Determination of contact surface of kitchen utensils using the envelope method
Publication Type: Scientific poster, presentation or proceeding Authors: Els Van Hoeck Source: Plenary meeting- EURL-FCM, NA, Issue EURL, NA (2012) Keywords: CONTACT envelope method Kitchen utensils method Surface area Health Topics: Food consumption and ...
Dietary intake of artificial sweeteners by the Belgian population.
liquid chromatography with mass spectrometric detection. Concentrations of sweeteners in various food matrices and table-top sweeteners were determined and mean positive concentration values were included ...
Migration of 18 trace elements from ceramic food contact material: influence of pigment, pH, nature of acid and temperature.
concentrations were determined with Inductively Coupled Plasma Optical Emission Spectrometry (ICP- OES). This study suggests that there is indeed a health risk concerning the possible migration of other elements ...
Simultaneous determination of masked forms of deoxynivalenol and zearalenone after oral dosing in rats by LC-MS/MS
Publication Type: Peer reviewed scientific article Authors: A šilovskis; J. Geys; Bart Huybrechts; E Goossens; S. De Saeger; A. Callebaut Source: World Mycotoxin Journal, Volume 5, Issue 3 (2012) Keywords: acetylated bioavailability conjugated mycotoxins ...
Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using liquid chromatography coupled with mass spectrometry.
quantified by LC- MS method (LOD of 1 ng/ml, LOQ of 5 ng/ml) and growth was determined by culture-based enumeration. Inoculated B. cereus strains (10(5) CFU /g) were able to reach counts of more than 10(8) CFU ...
A rapid and environmental friendly determination of the dithiocarbamate metabolites ethylenethiourea and propylenethiourea in fruit and vegetables by ultra high performance liquid chromatography tandem mass spectrometry.
Publication Type: Peer reviewed scientific article Authors: Bonnechère, Aurore; Hanot, Vincent; Joris Van Loco Source: J Chromatogr A, Volume 1218, Issue 29, p.4627-31 (2011) Keywords: Chromatography, High Pressure Liquid Drug Stability Ethylenethiourea F ...
Application of liquid chromatography coupled to mass spectrometry in food microbiology: determination of cereulide, the emetic toxin produced by Bacillus cereus in food
Publication Type: Scientific poster, presentation or proceeding Authors: Laurence Delbrassinne; Mirjana Andjelkovic; Nguessan,E.; Katelijne Dierick; J. Mahillon; Joris Van Loco Source: MS in Food & Feed 2011, NA, Issue KVCV, NA (2011) URL: https://www ...