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Dietary supplementation of tannin-extracts to lambs: effects on meat fatty acids composition and stability and on microbial characteristics.

material rich in hydrolysable (Tara, T;  Caesalpinia spinosa) or condensed (Mimosa, M;  Acacia mearnsii) tannins were added to lamb’s diet and their effects on meat quality and on microbial population were ...

Investigation of migrating substances from textile used as food contact material

contact materials Market survey. Migration SCREENING Textile/Fabric Abstract: With the polarized debate about paper and board packaging materials, food contact materials (FCM) made from fabrics/textiles has ...

Assessing the endocrine activity of PAHs using the DRE-, ERE- and PPARγ CALUX bioassays

chain either intentionally (as an authorized food contact material or additive), or unintentionally (printing inks, recycling, lubricating oils, …). The biggest concern for mineral oil regarding human ...

Physicochemical characterisation of several types of the E171 food additive

discussions and is essential in the context of risk analysis. This work focuses on the physicochemical characterization of 15 pristine E171 materials by transmission electron microscopy (TEM) and single ...

Public microbial resources centres: key hubs for FAIR microorganisms and genetic materials.

Environ Microbiol (2019) Abstract: In the context of open science, the availability of research materials is essential for knowledge accumulation and to maximize the impact of scientific research. In ...

Estimation of the Uncertainties Related to the Measurement of the Size and Quantities of Individual Silver Nanoparticles in Confectionery.

Publication Type: Peer reviewed scientific article Authors: Nadia Waegeneers; Sandra De Vos; Eveline Verleysen; Ann Ruttens; Jan Mast Source: Materials (Basel), Volume 12, Issue 17 (2019) Keywords: ...

Evaluation of a TEM based Approach for Size Measurement of Particulate (Nano)materials.

Source: Materials (Basel), Volume 12, Issue 14 (2019) Abstract: An approach for the size measurement of particulate (nano)materials by transmission electron microscopy was evaluated. The approach combines ...

Mineral oil in food: A Belgian market survey

https://www.favv-afsca.be/laboratoria/labinfo/_documents/LABINFO_E_18-11-2019.pdf Abstract: In the last few years, migration of mineral oil from packaging materials into various foods has been reported (Vollmer et al. 2011; EFSA CONTAM Panel 2012; Foodwatch 2015). However, ...

Modular Method for the Determination of Polycyclic Aromatic Hydrocarbons in Spices and Dried Herbs by Gas Chromatography–Tandem Mass Spectrometry

design of this method wasdrawn up using basic material and equipment available in most laboratories and a modular clean-up fitting for each category ofthis very diverse matrix group. The clean-up strategy ...

Evaluation of materials intended for varnishes and coatings on food contact materials

Milana; B Van de Ven; V Golja Source: EFSA (2019) Abstract: EFSA Task force on varnishes and coatings for food contact materials This report is the result of a project supported by an EFSA Partnering Grant, ...

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