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Résultats de la recherche - 13 results
Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies
synthesize the knowledge about the relation between intake of 12 major food groups (whole grains, refined grains, vegetables, fruits, nuts, legumes, eggs, dairy, fish, red meat, processed meat, and ...
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines.
was below the minimum recommended. A large majority of the population had an inadequate consumption of dairy products (98%), vegetables (95%), fruit (91%), potatoes, rice and pasta (88%) bread and ...
A comparative study on chemical composition, antibiofilm and biological activities of leaves extracts of four Tunisian olive cultivars
Maha Source: Heliyon, Volume 5, Issue 5 (2019) Abstract: Olea europaea L. is one of the most important fruit trees in Tunisia because of its content of many potentially bioactive compounds. The aim of ...
Pesticide residues in Tunisian table grapes and associated risk for consumer’s health
12, Issue 2 (2019) Keywords: Fruit grapes Pesticide residues Abstract: Sixty-four table grape samples from different regions of Tunisia were collected during three consecutive years (2015–2017). The ...
High relative humidity pre-harvest reduces post-harvest proliferation of Salmonella in tomatoes.
Source: Food Microbiol, Volume 66, p.55-63 (2017) Keywords: Food Contamination Food Handling Fruit Humans Humidity Lycopersicon esculentum Salmonella Temperature Time Factors Abstract: Outbreaks of human ...
Plasticizers and bisphenol A, in packaged foods sold in the Tunisian markets: study of their acute in vivo toxicity and their environmental fate.
fruit juices (0.4 mg/kg), and chocolate (0.884 mg/kg). The obtained data in vivo clearly showed that the acute administration of BBP caused hepatic and renal damage as demonstrated by an increase in ...
Validity and Reproducibility of a Food Frequency Questionnaire for Dietary Factors Related to Colorectal Cancer
was observed for eight food groups in the Bland-Altman agreement test; the largest was for fruit intake. Regarding the nutrients, a systematic mean difference was observed in calcium, fat, and vitamin ...
In vitro toxicity and genotoxic activity of aqueous leaf and fruit extracts of Ruscus hypophyllum L.
Publication Type: Peer reviewed scientific article Authors: Luc Verschaeve; Edziri, Hayet; Anthonissen, Roel; Boujnah, Dalenda; Skhiri, Fethia; Aouni, Mahjoub; Mastouri, Maha Source: Acta Physiologiae Plantarum, Volume 39, Issue 9 (2017) Keywords: Antig ...
A multi-gene phylogeny of Lactifluus (Basidiomycota, Russulales) translated into a new infrageneric classification of the genus
Eberhardt,U.; Verbeken,A. Source: Persoonia, Volume 38, Number 80, p.58- 80 (2016) Keywords: a ALL an at Basidiomycota BCCM/IHEM Change Changes classification diversity Evolution Fruit genetically history ...
Travelling-wave ion mobility time-of-flight mass spectrometry as an alternative strategy for screening of multi-class pesticides in fruits and vegetables.
Keywords: Fruit Mass Spectrometry Pesticides Vegetables Abstract: This paper reports a novel approach to screening multi-class pesticides by ion mobility time-of-flight mass spectrometry detection. Nitrogen ...