Résultats de la recherche - 2 results
Assessment of dietary intake of 10 intense sweeteners by the Italian population.
collected food products at Tier 3. The estimated exposure among consumers of sweeteners in Italy was well below the ADI s, in both tiers; non-alcoholic beverages, table-top sweeteners and food supplements ...
Low-calorie sweeteners in food and food supplements on the Italian market.
concentrations measured in food were around or below the ML. In food supplements, 40 of the 52 samples (77%) were found to be above the ML, with exceedances of up to 200% of the ML. Health Topics: Food ...