
Résultats de la recherche - 50 results
Implementation of METROFOOD services in the Belgium node
Publication Type: Peer reviewed scientific article Authors: Subhalakshmi Sharma; Joris Van Loco Source: Measurement: Sensors (2025) Keywords: food contact materials Food Safety Metrology Nanoparticles National Node Research infrastructures Abstract: METRO ...
Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems.
reduction; and support for communities. Pilot implementation of the tool in one local government demonstrated that the assessment process was feasible and likely to be helpful in guiding policy implementation ...
FT-IR spectroscopy as a rapid method for Salmonella spp. typing
subspecies level a, which is crucial for the early management of foodborne outbreaks. However, implementing it in a routine laboratory requires the development of a standardized protocol due to the high ...
Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories
Publication Type: Scientific poster, presentation or proceeding Authors: Cauchie, Emilie; Huwaert, Astrid; Van Hoorde, Koenraad Source: BSFM 2024, BSFM, Brussels, Belgium (2024) Keywords: EN ISO 11133 food microbiology laboratories Quality Abstract: Mic ...
Which government policies to create sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability?
outcomes, they should be carefully contextualised, designed, implemented and monitored. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...
Policy implementation and recommended actions to create healthy food environments using the Healthy Food Environment Policy Index (Food-EPI): a comparative analysis in South Asia
from government and non-governmental sectors in South Asia (n = 148) were invited to assess policy and infrastructure support implementation using the Delphi method. FINDINGS: Implementation of food ...
Validation of the measurement of Aluminium in food by ICP-OES after acid digestion
needed to be optimized. These modifications were implemented compared to the initial digestion method to improve the accuracy of the aluminium measurements. Validation of the aluminium measurement using ...
BSFM 2023- L. monocytogenes in Plant-Based Foods: insights from of a recent foodborne outbreak linked to vegan alternative to cheese
processing environment. The company has voluntarily implemented withdrawal and recall measures on all its cheese-like vegetable specialties (RASFF 2023.0500). Additional cases were also reported in Germany, ...
Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety
microbiological foodborne contaminants to the strain level and with achievement of a relatedness study (phylogeny), with a focus on the applicability of the method in order to be easily implemented in reference ...
Regulatory safety assessment of nanoparticles for the food chain in Europe
observations from assessing existing materials are provided to facilitate to a wider readership adequate implementation of the regulatory requirements. Main findings and conclusions The starting point for safety ...