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Résultats de la recherche - 5 results
Consumers can lower their toxic arsenic intake by selecting appropriate kitchen practices. SETAC Europe 27th annual meeting, 08-11 May 2017, Brussels, Belgium
Publication Type: Scientific poster, presentation or proceeding Authors: Karlien Cheyns; Nadia Waegeneers; Ann Ruttens Source: SETAC Europe 27th annual meeting, 08-11 May 2017, Brussels, Belgium, ...
The influence of lifestyle choices (food, alcohol, smoking) on the blood concentration of Cd, Pb and Hg of newborns, adolescents and adults from Wallonia
Publication Type: Scientific poster, presentation or proceeding Authors: Heidi Demaegdt; Ann Ruttens; Aline Jacques; Ingrid Ruthy; Patrick Maggy; Karlien Cheyns; Suzy Remy Source: 6th Imekofoods, ...
After the ban: How to control titanium dioxide in food?
Publication Type: Scientific poster, presentation or proceeding Authors: Karlien Cheyns; Régis Nkenda; Sophie Van Den Neucker; Jan Mast Source: 7th Imekofoods conference, Anses, Paris, France (2023) ...
Analysis of inorganic migrants from new alternatives for plastic food contact materials: a reason for concern?
Publication Type: Scientific poster, presentation or proceeding Authors: Heidi Demaegdt; Denrich Morales; Ciano, Salvatore; Els Van Hoeck; Karlien Cheyns Source: 7th Imekofoods conference, Anses, ...
Unprecedentedly migration of lead and other metals from artisanal cookware to simulants and foods
Publication Type: Scientific poster, presentation or proceeding Authors: Trésor Carsi Kuhangana; Karlien Cheyns; Banza Lubaba Nkulu, Célestin; Erik Smolders; Peter Hoet; Joris Van Loco; Heidi ...