Résultats de la recherche - 2 results

Food cost and adherence to guidelines for healthy diets: evidence from Belgium.

/ METHODS: Data from the nationally representative food consumption survey (FCS) 2014-2015 (n = 3146; 3-64 years) were used. Dietary data were collected through two non-consecutive 24-h recalls (records for ...

Energy and macronutrient intakes in Belgium: results from the first National Food Consumption Survey.

sixty food items. The database of consumed food items was linked to food composition data. Usual macronutrient intake was estimated by the Nusser method. A representative sample of the Belgian population ...

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