Résultats de la recherche - 3 results
Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.
categories to formulate conclusions for non-alcoholic beverages. Increased market diversity in turn significantly predicted reduced country-level sales of ultra-processed products. CONCLUSIONS: The results ...
Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market
was insufficient data variability in the level of processing of non-alcoholic beverage product categories to formulate conclusions for nonalcoholic beverages. Increased market diversity in turn ...
Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a SP-ICP-MS screening method and confirmation with transmission electron microscopy.
relatively simple sample food matrices used in this study, bath sonication turned out to be sufficient to reach the highest, achievable degree of dispersed constituent particles. For the pristine material, ...