- Bedoelde u
- food environment
Zoekresultaten - 283 results
Susceptibility of Mammals to Highly Pathogenic Avian Influenza: A Qualitative Risk Assessment From the Belgian Perspective
represent one of the largest registered epidemics of infectious disease in food-producing animals. Therefore, mammals, including humans, are continuously exposed to HPAI viruses leading to sporadic and ...
Method development for analysis of nanoplastics in drinking water and milk using transmission electron microscopy (TEM)
addresses this by developing advanced methodologies for characterizing and measuring NP in food matrices, using transmission electron microscopy (TEM) to assess size and shape — critical parameters for ...
Enquête de consommation alimentaire 2022-2023: Activité physique et sédentarité en Région de Bruxelles-Capitale
Elien Van Campenhout; Laïla Boulbayem; Isabelle Moyersoen; Nicolas Berger Source: Sciensano, Brussels, Belgium, p.77 (2025) Keywords: activité physique Enquête de consommation alimentaire 2022-2023 Food ...
Food Consumption Survey 2022-2023: Finger Prick Study Methodology
Accession Number: NA Keywords: Enquête de consommation alimentaire 2022-2023 Finger prick Food Consumption Survey 2022-2023 Piqûre au doigt Sciensano Vingerprik Voedselconsumptiepeiling 2022-2023 Abstract: ...
Whole-genome sequencing of soil- and foodborne Bacillus cereus sensu lato indicates no clear association between their virulence repertoire, genomic diversity and food matrix
Mahillon, Jacques; Tom Van Nieuwenhuysen; Koenraad Van Hoorde Source: International Journal of Food Microbiology, Volume 439 (2025) Health Topics: Santé et environnement Health and environment Gezondheid en ...
Characterizing the extent and nature of digital food and beverage marketing in Singapore- a descriptive study
Keywords: digital marketing food advertising Food environments Food policy marketing Abstract: OBJECTIVE: To characterize the nature of digital food and beverage advertising in Singapore. SETTING: Food and ...
Susceptibility of Mammals to Highly Pathogenic Avian Influenza: A Qualitative Risk Assessment From the Belgian Perspective.
world experienced a huge number of outbreaks of highly pathogenic avian influenza (HPAI) in birds, which could represent one of the largest registered epidemics of infectious disease in food ...
Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems.
process for local governments in Australia to benchmark their policies for creating healthy, equitable and environmentally sustainable food systems. DESIGN: The Healthy Food Environment Policy Index (Food ...
Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories
environment of such products, as well as of all kinds of water intended for consumption or used in food production. Amendment 1 (published in 2018) provides corrections and explanations whilst Amendment ...
Which government policies to create sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability?
more environmentally sustainable food systems created was divided into two main policy domains: ‘food supply chains’ and ‘food environments’. The outcome with the most trade-offs identified was ...