Zoekresultaten - 26 results
The Cost of Diets According to Nutritional Quality and Sociodemographic Characteristics: A Population-Based Assessment in Belgium
characteristics associated with such cost differences in adults’ diets in Belgium. Design: This cross-sectional study used nationally representative data from Belgium. Participants/settings: Participants were ...
Organisation of Multi-Mycotoxin Proficiency Tests: Evaluation of the Performances of the Laboratories Using the Triple A Rating Approach
to be homogenously distributed in both materials with no significant changes during the timescale of the PT s. Next, the materials were distributed to approximately 25 participating laboratories from ...
Consumer and food product determinants of food wasting: A case study on chicken meat
segments. Data were collected through a consumer survey of several packaged chicken products (n = 256; 2019) in a retail setting in Belgium. Of the participants, 36% reported never wasting any chicken meat. ...
Food insecurity and its association with changes in nutritional habits among adults during the COVID-19 confinement measures in Belgium.
SETTING: Belgium. PARTICIPANTS: 8640 adults recruited by convenience sampling. RESULTS: About 10.4% of Belgians often or sometimes feared food shortages, 5.0% were often or sometimes short of food without ...
AdHealth: a feasibility study to measure digital food marketing to adolescents through Facebook.
DESIGN: A Chrome browser extension (AdHealth) was developed to automatically collect advertisements seen by participants on their personal Facebook accounts. Information was extracted and sent to a web ...
Nutritional Content, Labelling and Marketing of Breakfast Cereals on the Belgian Market and Their Reformulation in Anticipation of the Implementation of the Nutri-Score Front-Of-Pack Labelling System.
Belgium. PARTICIPANTS: All breakfast cereals in the major supermarkets (= 7) in 2017 and 2018. RESULTS: Overall, 330 cereals were included. About 77.2% of cereals were not permitted to be marketed to ...
Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.
is that the results are better interpretable compared with nutrients or complex dietary patterns. Such results are also easier to transfer into recommendations on primary prevention of non ...
Study of the possible migration risks of food contact materials for children under 3 years
process, the genotoxicity and endocrine activity of the identified migrants were evaluated by the partner universities participating in the ALTPOLYCARB project using a battery of in vitro assays. Chapter 5.1 ...
Acrylonitrile exposure in the general population following a major train accident in Belgium: a human biomonitoring study.
potential influence by smoking, cotinine was determined in the urine. Participants also filled in a short questionnaire. RESULTS: In the evacuated zone, 37.3% of the non-smokers and 40.0% of the smokers had ...
The European COPHES/DEMOCOPHES project: towards transnational comparability and reliability of human biomonitoring results.
2004 to “develop a coherent approach on human biomonitoring (HBM) in Europe”. Within this twin-project it was targeted to collect specimens from 120 mother-child-pairs in each of the 17 participating ...