Zoekresultaten - 632 results
Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements
Carl Source: Nutrients, Volume 9, Issue 8 (2017) Keywords: Food intake Vitamin D Vitamins Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...
Misreporting of energy intake in the belgian food consumption surveys (2004-2014)
in less underreporting than self-reporting in adolescents and adults. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: ...
Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium
concentrations in breast milk. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Évaluation des risques et de l'impact sur la ...
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Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Sciensano Source: (0) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires ...
Investigation of the Polycyclic Aromatic Hydrocarbons contamination in spices and dried herbs available on the Belgian market
seems not to be a concern for consumers in Belgium. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Full text language: English ...
How to deal with spices & dried herbs diversity during PAH analysis
(2018) Keywords: Dried herbs GC-MS/MS PAHs Polycyclic Aromatic Hydrocarbons Spices Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...
MinION sequencing technology to characterize unauthorized GM petunia plants circulating on the European Union market
Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions: DOI: https://doi.org/10.1038/s41598-019-43463-5 File: Version: ...
Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study.
effectiveness on European consumers. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions: DOI: ...
Benchmarking the Nutrition-Related Policies and Commitments of Major Food Companies in Australia, 2018.
government regulations, such as mandatory front-of-pack nutrition labelling and restrictions on unhealthy food marketing, are urgently needed. Health Topics: Food consumption and food safety Consommation et ...
Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study.
dietary quality of the population. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire ...