- Bedoelde u
- dominant
Zoekresultaten - 606 results
Development of a tool combining migration modelling and hazard predictions by QSAR models to support the risk assessment of substances migrating from food contact materials
Source: (0) Service: Évaluation des risques et de l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Contaminants organiques et additifs Organische ...
Contaminations of AMR genes linked to the presence of genetically modified microorganisms in the food and feed chain
Publication Type: Scientific poster, presentation or proceeding Authors: Marie-Alice Fraiture; Sigrid C.J. De Keersmaecker; Nancy Roosens Source: Antimicrobial resistance: a challenge for public health, animal health and environment, AMCRA, Brussels, Belg ...
Differential responses of eubacterial, Mycobacterium, and Sphingomonas communities in polycyclic aromatic hydrocarbon (PAH)-contaminated soil to artificially induced changes in PAH profile.
Sphingomonas. To study this hypothesis, artificial conditions regarding PAH profile and PAH bioavailability were induced in two PAH-contaminated soils and the response of the eubacterial, Mycobacterium, and ...
Avian cytokines- the natural approach to therapeutics.
to concerns involving environmental contamination and unwanted residues in food products. The imminent banning of antibiotic usage in livestock feed has intensified the search for ...
Management of acrylamide analysis in foodstuffs
Publication Type: Scientific poster, presentation or proceeding Authors: Philippe Szternfeld Source: EURL-PC workshop, Denmark (2018) Keywords: Acrylamide food foodstuff processing contaminants ...
Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)
intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute and chronic liver damage, pulmonary hypertension, cardiac or kidneys ...
Food contamination with pyrrolizidine alkaloids: the expected and the unexpected
a significant public human health problem from the intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute and chronic liver damage, ...
UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population
PANO s can become a significant public human health problem from the intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute ...
How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.
perform a dietary exposure assessment to these natural contaminants and evaluate if they can pose a health problem, filling a data gap at Belgium’s level. Analytical methods based on UPLC separation and MS ...
Exposition de la population belge aux alcaloïdes pyrrolizidiniques
(2017) Keywords: Belgium exposure food Pyrrolizidine alkaloids Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Contaminants ...