Last updated on 14-5-2025 by Stefanie Vandevijvere Food consumption and food safety Download 445.42 KBPublic AccessPublished Sci. report, recommendat°, guidance doc., directive, monograph French Dutch SCIENSANO AuthorsMichiel De Bauw; Karel Reybrouck; Erik Mathijs; Stefanie Vandevijvere Keywords Article written during project(s) : Associated health topics: Food consumption and food safety