Do current fortification and supplementation programs assure adequate intake of vitamin A, D, E and K in Belgium? | sciensano.be

Last updated on 22-8-2019 by Anonymous (not verified)

Food consumption and food safety

Scientific poster, presentation or proceeding

English

SCIENSANO

Authors

Isabelle Moyersoen; Karin De Ridder; Brecht Devleesschauwer; Stefanie Vandevijvere; Koenraad Cuypers; Jean Tafforeau; A. Dekkers; M Van Sleemland; Bruno De Meulenaer; Herman Van Oyen; Lachat, Carl; Van Camp, John

Keywords

Associated health topics:

Food consumption and food safety

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