Last updated on 13-2-2024 by Laurence Delbrassinne Food consumption and food safety Download 2.28 MBPublic AccessPublished Sci. report, recommendat°, guidance doc., directive, monograph Dutch Translation also available in: Toxi-infections alimentaires en Belgique - Rapport annuel 2022 SCIENSANO AuthorsLaurence Delbrassinne; Bavo Verhaegen; Inge Van Damme; Koenraad Van Hoorde KeywordsCampylobacter foodborne outbreak Norovirus Salmonella toxi-infection alimentaire Associated health topics: Food-borne illness