1. Home
  2. Inge Van Damme
  3. Inge Van Damme

Primary tabs

Search
Limit to
Export 51 results:
Filters: Author is Inge Van Damme
2022
Voedselvergiftigingen in België en Vlaanderen - Jaaroverzicht 2021,, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 2022, Belgium, p.42, (2022)
Voedselvergiftigingen in België - Jaaroverzicht 2021, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2022, Brussels, Belgium, p.41, (2022)
2021
Challenges Encountered When Evaluating an Antibody-Detecting Point-of-Care Test for Taeniosis in an Endemic Community in Zambia: A Prospective Diagnostic Accuracy Study, Chishimba, Mubanga, Trevisan Chiara, Van Damme Inge, Schmidt Veronika, Phiri Isaac K., Zulu Gideon, Noh John, Sukwan Handali, Mambo Richard, Mwelwa Chembensofu, et al. , Diagnostics, Jan-11-2021, Volume 11, Issue 11, (2021)
Effect of temperature, CO2 and O2 on motility and mobility of Anisakidae larvae, Guan, Aiyan, Van Damme Inge, Devlieghere Frank, and Gabriël Sarah , Scientific Reports, Jan-12-2021, Volume 11, Issue 1, (2021)
Evaluation of an Antibody Detecting Point of Care Test for Diagnosis of Taenia solium Cysticercosis in a Zambian Rural Community: A Prospective Diagnostic Accuracy Study, Chishimba, Mubanga, Van Damme Inge, Trevisan Chiara, Schmidt Veronika, Phiri Isaac K., Zulu Gideon, Noh John, Sukwan Handali, Mambo Richard, Mwelwa Chembensofu, et al. , Diagnostics, Jan-11-2021, Volume 11, Issue 11, (2021)
High occurrence of Anisakidae at retail level in cod (Gadus morhua) belly flaps and the impact of extensive candling, Mercken, E., Van Damme Inge, Šoba B., Vangeenberghe S., Serradell A., Lumain J.P.L., De Sterck T., Lalle M., and Gabriël S. , Food and Waterborne Parasitology, Jan-03-2021, Volume 22, (2021)
Operational characteristics of an antibody detecting point of care test for Taenia solium infections in a community and hospital setting, Chishimba, Mubanga, Mwape Kabemba E., Phiri Isaac K., Trevisan Chiara, Mwemezi Kabululu, Zulu Gideon, Van Damme Inge, Schmidt Veronika, Dorny Pierre, and Gabriël Sarah , BMC Infectious Diseases, Jan-12-2021, Volume 21, Issue 1, (2021)
Sarcocystis species in bovine carcasses from a Belgian abattoir: a cross-sectional study, Hang, Zeng, Van Damme Inge, Wanjiru Kabi, Teresia, Šoba Barbara, and Gabriël Sarah , Parasites & Vectors, Jan-12-2021, Volume 14, Issue 1, (2021)
Trial Design for a Diagnostic Accuracy Study of a Point-of-Care Test for the Detection of Taenia solium Taeniosis and (Neuro)Cysticercosis in Community Settings of Highly Endemic, Resource-Poor Areas in Zambia: Challenges and Rationale, Van Damme, Inge, Trevisan Chiara, Kabemba Mwape, Schmidt Veronika, Magnussen Pascal, Zulu Gideon, Chishimba Mubanga, Stelzle Dominik, Bottieau Emmanuel, Abatih Emmanuel, et al. , Diagnostics, Jan-07-2021, Volume 11, Issue 7, (2021)
Trial Design of a Prospective Multicenter Diagnostic Accuracy Study of a Point-of-Care Test for the Detection of Taenia solium Taeniosis and Neurocysticercosis in Hospital-Based Settings in Tanzania, Trevisan, Chiara, Van Damme Inge, Ngowi Bernard, Schmidt Veronika, Stelzle Dominik, Møller Karen, Mwemezi Kabululu, Makasi Charles, Magnussen Pascal, Bottieau Emmanuel, et al. , Diagnostics, Jan-09-2021, Volume 11, Issue 9, (2021)
2020
Identification of risk areas and practices for Taenia saginata taeniosis/cysticercosis in Ethiopia: a systematic review and meta-analysis., Edilu, Jorga, Van Damme Inge, Bizunesh Mideksa, and Gabriël Sarah , Parasit Vectors, 2020 Jul 29, Volume 13, Issue 1, (2020)
Modelling for Taenia solium control strategies beyond 2020, Dixon, Matthew A., Braae Uffe C., Winskill Peter, Devleesschauwer Brecht, Trevisan Chiara, Van Damme Inge, Walker Martin, Hamley Jonathan I. D., Ramiandrasoa Sylvia N., Schmidt Veronika, et al. , Bulletin of the World Health Organization, 03/2020, Volume 98, Issue 3, Number 205, (2020)
2019
Effects of ‘The Vicious Worm’ educational tool on Taenia solium knowledge retention in Zambian primary school students after one year, Hobbs, Emma Clare, Mwape Kabemba Evans, Devleesschauwer Brecht, Van Damme Inge, Krit Meryam, Berkvens Dirk, Zulu Gideon, Mambwe Moses, Chembensofu Mwelwa, Trevisan Chiara, et al. , PLOS Neglected Tropical Diseases, Aug-05-2020, Volume 13, Issue 5, (2019)
2017
High abundance and diversity of extended-spectrum beta-lactamase (ESBL)-producing Escherichia coli in faeces and tonsils of pigs at slaughter., Van Damme, Inge, Garcia-Graells Cristina, Biasino W, Gowda T, Botteldoorn N, and De Zutter L , Vet Microbiol, 2017 Sep, Volume 208, p.190-194, (2017)
2016
Comparative performance of isolation methods using Preston broth, Bolton broth and their modifications for the detection of Campylobacter spp. from naturally contaminated fresh and frozen raw poultry meat., Seliwiorstow, T, De Zutter L, Houf K, Botteldoorn N, Baré Julie, and Van Damme Inge , Int J Food Microbiol, 2016 Oct 03, Volume 234, Number 64, p.60-4, (2016)
Evaluation of detection methods for non-O157 Shiga toxin-producing Escherichia coli from food., Verhaegen, Bavo, Van Damme Inge, Heyndrickx Marc, Botteldoorn N, Elhadidy Mohamed, Verstraete Karen, Dierick Katelijne, Denayer Sarah, de Zutter Lieven, and De Reu Koen , Int J Food Microbiol, 2016 Feb 16, Volume 219, Number 70, p.64-70, (2016)
Genetic relatedness and virulence profile of Shiga toxin-producing Escherichia coli isolated from food in Belgium, Verhaegen, Bavo, Barbau-Piednoir E., De Zutter L., Van Damme Inge, Denayer Sarah, De Keersmaecker Sigrid C. J., and Heyndrickx M. , Twenty-first Conference on Food Microbiology, 0/0/2016, Issue BSFM, NA, (2016)
Identification of risk factors for Campylobacter contamination levels on broiler carcasses during the slaughter process., Seliwiorstow, Tomasz, Baré Julie, Berkvens Dirk, Van Damme Inge, Uyttendaele Mieke, and de Zutter Lieven , Int J Food Microbiol, 2016 Jun 02, Volume 226, p.26-32, (2016)
Transfer of Campylobacter from a Positive Batch to Broiler Carcasses of a Subsequently Slaughtered Negative Batch: A Quantitative Approach., Seliwiorstow, Tomasz, Baré Julie, Van Damme Inge, Gisbert Algaba I., Uyttendaele Mieke, and de Zutter Lieven , J Food Prot, 2016 Jun, Volume 79, Issue 6, p.896-901, (2016)
2015
Campylobacter carcass contamination throughout the slaughter process of Campylobacter-positive broiler batches., Seliwiorstow, Tomasz, Baré Julie, Van Damme Inge, Uyttendaele Mieke, and de Zutter Lieven , Int J Food Microbiol, 2015 Feb 02, Volume 194, p.25-31, (2015)
Contamination of freshly slaughtered pig carcasses with enteropathogenic Yersinia spp.: Distribution, quantification and identification of risk factors., Van Damme, Inge, Berkvens D, Vanantwerpen G, Baré Julie, Houf K, Wauters G, and De Zutter L , Int J Food Microbiol, 2015 Jul 02, Volume 204, p.33-40, (2015)
Growth of Stressed Strains of Four Non-O157 Shiga Toxin-Producing Escherichia coli Serogroups in Five Enrichment Broths., Verhaegen, Bavo, De Reu Koen, Heyndrickx Marc, Van Damme Inge, and de Zutter Lieven , J Food Prot, 2015 Nov, Volume 78, Issue 11, (2015)
2014
Co-occurrence of free-living protozoa and foodborne pathogens on dishcloths: implications for food safety., Chavatte, N, Baré Julie, Lambrecht E, Van Damme Inge, Vaerewijck M, Sabbe K, and Houf K , Int J Food Microbiol, 2014 Nov 17, Volume 191, p.89-96, (2014)
2013
Behavior of Yersinia enterocolitica in the presence of the bacterivorous Acanthamoeba castellanii., Lambrecht, E, Baré Julie, Van Damme Inge, Bert W, Sabbe K, and Houf K , Appl Environ Microbiol, 2013 Oct, Volume 79, Issue 20, p.6407-13, (2013)
Evaluation of the ISO 10273:2003 method for the isolation of human pathogenic Yersinia enterocolitica from pig carcasses and minced meat326, Van Damme, Inge, Berkvens Dirk, Botteldoorn N, Dierick Katelijne, Wits J., Pochet B., and De Zutter L. , Food Microbiol., 0/12/2013, Volume 36, Issue 2, Number 175, p.170 - 175, (2013)

QR code

QR code for this page URL