Search results - 4 results
Burden and Risk Assessment of Foodborne Disease
foodborne disease. Health Topics: Burden of disease Fardeau de la maladie Ziektelast Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Information sanitaire Gezondheidsinformatie ...
Pork as a source of transmission of Toxoplasma gondii to humans: a parasite burden study in pig tissues after infection with different strains of Toxoplasma gondii as a function of time and different parasite stages.
Publication Type: Peer reviewed scientific article Authors: I. Gisbert Algaba; Bavo Verhaegen; Jennes, Malgorzata; Mizanur Rahman; Wim Coucke; Cox, Eric; Dorny, Pierre; Katelijne Dierick; Stéphane ...
Growth of Stressed Strains of Four Non-O157 Shiga Toxin-Producing Escherichia coli Serogroups in Five Enrichment Broths.
Publication Type: Peer reviewed scientific article Authors: Bavo Verhaegen; De Reu, Koen; Heyndrickx, Marc; Inge Van Damme; de Zutter, Lieven Source: J Food Prot, Volume 78, Issue 11 (2015) ...
Comparison of Six Chromogenic Agar Media for the Isolation of a Broad Variety of Non-O157 Shigatoxin-Producing Escherichia coli (STEC) Serogroups.
isolating non- O157 STEC from food. Health Topics: Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Manuscript versions: DOI: https://doi.org/10.3390/ijerph120606965 Full text ...