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Global burden of late-stage chronic kidney disease resulting from dietary exposure to cadmium, 2015

reported pharmacokinetic model describing the relationship between dietary cadmium intake and urinary cadmium (UC d), as well as a previously published dose-response relationship between UC d and GFR. ...

World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: A structured expert elicitation

facilitators elicited the 5th, and 50th and 95th percentile responses to seed questions through telephone interviews. Cooke’s Classical Model uses responses to the seed questions to weigh and aggregate expert ...

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