Search results - 230 results
A review of dietary and non-dietary exposure to bisphenol-A
tolerable daily intake of 50µg/kgbw/day. Finally, the paper concludes with some critical remarks and recommendations on future human exposure studies to BPA. Health Topics: Food consumption and food safety ...
Simulation of total dietary iodine intake in Flemish preschool children.
https://www.sciensano.be/en/biblio/simulation-total-dietary-iodine-intake-flemish-preschool-children
further encouraged. Health Topics: Food consumption and food safety Category: A1 FOS Classification: 3.03 Health sciences ...
Scientific Opinion of the EFSA Panel on Plant Protection Products and their Residues (PPR) on Evaluation of the toxicological relevance of pesticide metabolites for dietary risk assessment
Food Safety genotoxicity guidance identify IS LEVEL levels metabolites observed ON outcome percentile pesticide Pesticide metabolites,dietary exposure,endocrine disruptor,Quantitative Structure ...
Comparative evaluation of live marker vaccine candidates "CP7_E2alf" and "flc11" along with C-strain "Riems" after oral vaccination.
vaccination. Challenge infection was carried out with highly virulent CSF virus strain “Koslov”, 14 or 21 days post vaccination (dpv), respectively. Safety, efficacy, and marker potential were addressed. All ...
Towards a Pathogenic Escherichia coli Detection Platform Using Multiplex SYBR(R)Green Real-Time PCR Methods and High Resolution Melting Analysis418
coli European European Commission food Food Safety gene Genes genomic Genomics Germany Group health HRM im Institute IS ITALY journal method methods Molecular Molecular biology Monitoring need Order ...
Dietary intake of artificial sweeteners by the Belgian population.
exposed to higher levels. It was concluded that the Belgian population is not at risk of exceeding the established ADIs for sweeteners. Health Topics: Food consumption and food safety Consommation et ...
High prevalence of vitamin D deficiency in pregnant women: a national cross-sectional survey.
consumption and food safety Category: A1 FOS Classification: 3.03 Health sciences ...
Neonatal thyroid-stimulating hormone concentrations in Belgium: a useful indicator for detecting mild iodine deficiency?
food safety Category: A1 FOS Classification: 3.03 Health sciences ...
Does a small difference in iodine status among children in two regions of Belgium translate into a different prevalence of thyroid nodular diseases in adults?
lowest iodine excretion. Health Topics: Food consumption and food safety Category: A1 FOS Classification: 3.03 Health sciences ...
Sodium reduction and the correction of iodine intake in Belgium: Policy options.
safety Category: A1 FOS Classification: 3.03 Health sciences ...