Search results - 5 results
Physicochemical characterization and genotoxicity assessment of nanomaterials using new approach methodologies
smaller size and increased volume-specific surface area, nanoparticles may possess unique properties compared to their bulk counterparts, making them useful for applications such as food coloring and plant ...
Piacentinu Ennese PDO cheese as reservoir of promising probiotic bacteria.
area of Enna (Sicily, Italy), using raw ewe’s milk without the addition of any starter cultures. In the present study, the Lactobacillus population of Piacentinu Ennese PDO cheese was in vitro screened ...
Communication group NRL-FCM: Surface area determination of kitchen utensils
Keywords: Area Communication Kitchen utensils Surface area Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Évaluation des ...
Determination of the contact surface using the envelope method
(2013) Keywords: Communication CONTACT envelope method Kitchen utensils method Surface area Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...
Determination of contact surface of kitchen utensils using the envelope method
method Surface area Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Évaluation des risques et de l'impact sur la santé ...