Search results - 39 results

Safety assessment of the substance 2,2'-oxydiethylamine for use in plastic food contact materials.

Maria Rosaria; Pronk, Marja; Ščetar, Mario; Theodoridis, Georgios; Els Van Hoeck; Waegeneers, Nadia; Bolognesi, Claudia; Cariou, Ronan; Castle, Laurence; Di Consiglio, Emma; Franz, Roland; Barthélémy, ...

VERMEER FCM: A tool integrating exposure and hazard modelling for chemicals migrating from food contact materials.

Publication Type: Peer reviewed scientific article Authors: Ilse Van Overmeire; Selvestrel, G; Ciffroy, P; Manganaro, A; Alfonso, B; Streel, C; Benfenati, E; Manganelli, S; Els Van Hoeck; Mertens, ...

Immunovirological and environmental screening reveals actionable risk factors for fatal COVID-19 during post-vaccination nursing home outbreaksAbstract

Publication Type: Peer reviewed scientific article Authors: Cuypers, Lize; Keyaerts, Els; Hong, Samuel Leandro; Gorissen, Sarah; Menezes, Soraya Maria; Starick, Marick; Van Elslande, Jan; Weemaes, ...

Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.

Waegeneers; Els Van Hoeck; Laure Joly Source: Chemosphere, Volume 366 (2024) Keywords: Alkanesulfonic Acids Belgium Beverages Chromatography, Liquid Environmental Monitoring Environmental Pollutants ...

Risks associated with the presence of PFAS in FCM: An investigation of the Belgian market.

Van Hoeck Source: Chemosphere, Volume 363 (2024) Keywords: Alkanesulfonic Acids Belgium Environmental Pollutants Fluorocarbons Food Contamination Food Packaging Humans Risk Assessment Abstract: Per- and ...

Safety assessment of the substances 'wax, rice bran, oxidised' and 'wax, rice bran, oxidised, calcium salt' for use in food contact materials.

Maria Rosaria; Pronk, Marja; Ščetar, Mario; Theodoridis, Georgios; Els Van Hoeck; Waegeneers, Nadia; Bolognesi, Claudia; Cariou, Ronan; Castle, Laurence; Di Consiglio, Emma; Franz, Roland; Barthélémy, ...

Safety assessment of the substances ‘wax, rice bran, oxidised’ and ‘wax, rice bran, oxidised, calcium salt’ for use in food contact materials

Konrad; Lampi, Evgenia; Milana, Maria Rosaria; Pronk, Marja; Ščetar, Mario; Theodoridis, Georgios; Van Hoeck, Els; Nadia Waegeneers; Bolognesi, Claudia; Cariou, Ronan; Castle, Laurence; Di Consiglio, Emma; ...

Exposure assessment of perfluoroalkyl substances as follow-up on the concerns raised in the recent opinion of EFSA

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Virginie Van Leeuw; Svetlana V. Malysheva; Els Van Hoeck; Mirjana Andjelkovic; Christiane Vleminckx; Nadia ...

Nationwide quality assurance of high-throughput diagnostic molecular testing during the SARS-CoV-2 pandemic: role of the Belgian National Reference Centre

Publication Type: Peer reviewed scientific article Authors: Janssen, Reile; Laenen, Lies; Keyaerts, Els; Beuselinck, Kurt; Janssenswillen, Sunita; Slechten, Bram; Bode, Jannes; Wollants, Elke; Van ...

VERMEER FCM: A tool integrating exposure and hazard modelling for chemicals migrating from food contact materials

Publication Type: Peer reviewed scientific article Authors: Ilse Van Overmeire; Selvestrel, G.; Ciffroy, P.; Manganaro, A.; Alfonso, B.; Camille Streel; Benfenati, E.; Serena Manganelli; Els Van ...

QR code

QR code for this page URL