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Assessment of an application on a detoxification process of groundnut press cake for aflatoxins by ammoniation

from the European Commission, the EFSA Panel on Contaminants in the Food Chain (CONTAM) provided a scientific opinion on an application for a detoxification process of groundnut press cake for aflatoxins ...

METROFOOD-RI: Pilot services with physical, remote and virtual access

mainly addressed to researchers, laboratories, food inspection agencies and policy makers: a search engine and database for agrifood reference materials and official methods an application programming ...

Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles

Publication Type: Peer reviewed scientific article Authors: EFSA Scientific Committee; Simon More; Vasileios Bampidis; Diane Benford; Claude Bragard; Halldorsson, Thorhallur; Antonio Hernández‐Jerez; Bennekou, Susanne Hougaard; Kostas Koutsoumanis; Claude ...

Citrinin Determination in Food and Food Supplements by LC-MS/MS: Development and Use of Reference Materials in an International Collaborative Study

containing citrinin (CIT) and their successful application in a method validation study (MVS) in order to harmonize CIT determination in food and food supplements are demonstrated. CIT-contaminated materials ...

Development and application of a novel method to assess exposure levels of sensitizing and irritating substances leaching from menstrual hygiene products

Publication Type: Peer reviewed scientific article Authors: Quinten Marcelis; A. Gatzios; Eric Deconinck; Rogiers, V.; Vanhaecke, T.; Bart Desmedt Source: Emerging Contaminants, Volume 7 (2021) Keywords: Consumer Product Safety Fragrance Menstrual hygiene ...

Optimization and validation of an analytical method for the quantification of short- and medium-chained chlorinated paraffins in food by gas chromatography-mass spectrometry

quantification (LOQ s) estimated for food samples ranged from 0.7 to 6.0 ng/g wet weight (ww) for ∑ SCCP s and 1.3–12 ng/g ww for ∑ MCCP s. The applicability of the optimized protocol was assessed in each of the ...

Benchmarking as a Public Health Strategy for Creating Healthy Food Environments: An Evaluation of the INFORMAS Initiative (2012-2020).

aspect benchmarked. INFORMAS has resulted in the development and widespread application of standardized methods for assessing the characteristics of food environments. The activities of INFORMAS have ...

Position paper on the use of an “estimated acceptable concentration” (EAC) as basis for a control policy's action level for carcinogens unintentionally present in food

providing clarity to food business operators. Application of the EAC should be viewed in the appropriate framework, including consideration of the tolerable risk level and uncertainties. Although the ...

Risk assessment of nitrate and nitrite in feed

(bw) per day for adult cattle, based on methaemoglobin (MetHb) levels in animal’s blood that would not induce clinical signs of hypoxia. The BMDL10  is applicable to all bovines, except for pregnant cows ...

A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.

detection. Finally, a Decision Support System hosted by a web application was created for an automatic and objective interpretation of the Luminex raw data. The 3 new assays and the modifications of the first ...

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