Search results - 717 results
Metagenomics-based tracing of genetically modified microorganism contaminations in commercial fermentation products
product were detected. Presence of AMR genes in the samples was strongly associated with GMM contamination, emphasizing the potential public health risk. Additionally, a variety of other microbial ...
Genetic relatedness of Staphylococcus aureus isolates within food outbreaks by single nucleotide polymorphisms.
differing by up to 28 SNP s were monophyletic. Our suggested cut-off can be used in outbreak management to identify closely related S. aureus strains. Health Topics: Food consumption and food safety ...
Implementation of METROFOOD services in the Belgium node
scientific and technological excellence, are at the heart of its objectives. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript ...
Titanium dioxide levels in food and other ingested consumer products: A systematic review
Chemistry Advances, Volume 6 (2025) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions: DOI: ...
A screening method for detection of TiO2 in food based on Raman spectroscopy and its applicability in a regulatory context
Rosec, Jean-Philippe; Auger, Francois; Barrero-Moreno, Josefa Source: Food Control, Volume 168 (2025) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires ...
Inorganic Migrants Released from New Alternatives for Plastic Food Contact Materials: a Reason for Concern
Publication Type: Scientific poster, presentation or proceeding Authors: Heidi Demaegdt Source: EFFOST, Effost, Bruges, Belgium (2024) Health Topics: Food consumption and food safety Consommation ...
Characterizing the extent and nature of digital food and beverage marketing in Singapore- a descriptive study
Publication Type: Peer reviewed scientific article Authors: Chua, Xin Hui; Whitton, Clare; Vandevijvere, Stefanie; Kelly, Bridget; van Dam, Rob M; Rebello, Salome A Source: Public Health Nutr (2024) ...
Physicochemical characterization and genotoxicity assessment of nanomaterials using new approach methodologies
Committee et al., Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: human and animal health, EFS2 19, (2021). [3] REGULATION (EU) 2015/ 2283 OF THE ...
Modelling the cost differential between current and healthy diets according to household education level in Belgium.
Though needing validation, this finding is valuable for interventions aimed at improving dietary habits in disadvantaged populations. Health Topics: Voedselconsumptie en –veiligheid Food consumption and ...
The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.
Amos; Vandevijvere, Stefanie; Asiki, Gershim Source: Public Health Nutr, Volume 27, Issue 1 (2024) Keywords: Advertising Commerce cross-sectional studies Fast Foods Food Handling Food Supply Food, ...