Search results - 37 results

Development of novel analytical methods to trace small micro- and nanoplastics in food matrices

a diameter smaller 1 µm, called nanoplastics (NP s) that could be found in food matrices and environmental samples, by means of specific measurement techniques. Therefore, the aim of this work is to develop ...

Titanium analyses in food before and after ban of the food additive E171

Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and ...

Report on initial findings of on-site diagnostic tests and IT solutions for human clinical, veterinary and environmental samples for early warning of emerging resistant pathogens

https://doi.org/10.5281/zenodo.7433281 URL: https://doi.org/10.5281/zenodo.7433281 Keywords: Long read metagenomics Metagenome On-site metagenomics Health Topics:  Antimicrobial resistance (AMR) Food consumption and food safety Animal ...

Estimating national and subnational nutrient intake distributions of global diets

BACKGROUND: Access to high-quality dietary intake data is central to many nutrition, epidemiology, economic, environmental, and policy applications. When data on individual nutrient intakes are available, they ...

Shotgun metagenomics as a ONE Health tool for better protecting human health

investigation and clinical/veterinary diagnostics. This could also allow a better understanding of infectious diseases and accurate risk (safety) assessment in food safety issues. However, before it can be used ...

Development, Validation and Application of a Targeted LC-MS Method for Quantification of Microcystins and Nodularin: Towards a Better Characterization of Drinking Water

Flanders Environment Agency [8]. One of these pitfalls is the development of cyanobacterial blooms in these water bodies. These proliferations of certain cyanobacterial taxa are favored by environmental and ...

Combined carbon and health taxes outperform single-purpose information or fiscal measures in designing sustainable food policies

Smith; Ian J. Bateman Source: Nature Food, Volume 3, Issue 5 (2022) Keywords: Climate-change mitigation Climate-change policy HEALTH POLICY Abstract: The food system is a major source of both environmental ...

Concentrations and distribution of chlorinated paraffins in Belgian foods

Joly; Covaci, Adrian Source: Environmental Pollution, Volume 291 (2021) Keywords: chlorinated paraffins food LCCPs MCCPs SCCPs Abstract: This study reports on concentrations of short- and medium-chain ...

Consumer and food product determinants of food wasting: A case study on chicken meat

Jo Dewulf Source: Sustainability, Volume 13, Issue 13 (2021) Keywords: Chicken meat Consumer behaviour Food waste Packaging Poultry sustainability Abstract: Food wastage is an environmental concern ...

Identifying nanodescriptors to predict the toxicity of nanomaterials: a case study on titanium dioxide

Publication Type: Peer reviewed scientific article Authors: Sivakumar Murugadoss; Das, Nilakash; Godderis, Lode; Jan Mast; Hoet, Peter H.; Manosij Ghosh Source: Environmental Science: Nano, Volume ...

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